Protecting Rumen Health on NZ Dairy Farms This March
March often brings a useful mix of opportunity and risk on New Zealand dairy farms.
Over the warmer months, your cows are at a higher risk of heat stress. Cows will generate heat in the process of producing milk, digesting feed, as well as absorbing heat while out in the sun.
Heat stress in cows occurs when they are producing more heat than they are able to get rid of through sweating, respiration or air regulation (such as a breeze or wind, or by fans indoors).
An overabundance of heat in cows can lead to higher levels of stress, which can affect milk production, fertility, increase the risk of other diseases such as lameness, and impair immune function. Cows experiencing heat stress will exhibit behaviour such as seeking shade, loss of appetite, crowding together for increased shade, panting, drooling, and standing in water or next to troughs.
Heat stress in dairy cattle is probably the most overlooked seasonal problem here in New Zealand. Production drops rapidly as the heat increases, and most farmers simply accept this as a normal seasonal issue that they are powerless to address. The truth is, there are a number of nutritional strategies that can be used in order to mitigate the effects of heat stress.
When a cow is suffering from heat stress, one of the major issues they face is a reduced feed intake. With reduced feed intake and an increase in drooling, availability of saliva is reduced, which can disrupt the pH of the rumen and lead to acidosis. A healthy rumen is needed for milk yield as well as animal health.
Much scientific work has been done around the study of heat stress and how to mitigate the issues it creates. It is therefore important that ruminant animals during periods of high humidity are provided with sufficient nutrients in order to counteract heat stress and maintain strong immunity.
Feed additives shown to work well against heat stress are those that promote good rumen pH stability, and include additives such as rumen buffers and live yeast. Other additives that underpin healthy rumen function and immunity are trace minerals such as cobalt, selenium, zinc and chromium. Seaweed extract has also been well studied to show excellent results.
By providing your herd with an easily digestible, nutrient-packed animal tonic that can be blended easily into their feed or added into their water, you ensure that they have the correct balance in place to mitigate the effects of this summer heat stress.
Chris Balemi is managing director of Agvance Nutrition Ltd
The Government has announced its support for 18 community-based initiatives through its Rural Wellbeing Fund.
New data shows that pork remains one of the more affordable meat options for New Zealand households at a time when grocery costs continue to put pressure on budgets.
The South Island Dairy Event's BrightSIDE has named Jessica Kilday as the recipient of the BrightSIDE Scholarship, recognising her commitment to furthering her education and future career in the New Zealand dairy industry.
Scientists from the Bioeconomy Science Institute Maiangi Taiao has achieved a successful cocksfoot-ryegrass cross capable of producing fertile seed, a world-first.
The South Island Dairy Event (SIDE) returns to Lincoln University next month.
The subdivision and sale of the Rangiora's Coldstream Estate in 1921 was advantageous for not one, but four Cantebury families - but one in particular has become synonymous with outstanding Holstein Friesian cattle.
OPINION: The good news keeps getting better for NZ dairy farmers.
OPINION: With export of livestock by sea dead in the water, opponents of the Gene Technology Bill think they can…