Teen shines at youth camp
Riley Taylor's leadership skills and ability to surmount challenges has seen him presented with the top award at the 2024 World Wide Sires national all dairy breeds youth camp.
Otago dairy farmer and breeding stalwart Denis Aitken has been appointed Holstein Friesian New Zealand's new patron.
Aitken succeeds Brian Knutson, who was HFNZ Patron for several years until his retirement in 2022.
"It was certainly an honour to be asked to be Patron of HFNZ, but I realised along with the title comes the responsibility of being someone who can be relied on to be an advocate for the Holstein Friesian breed," Aitken says.
"As I am still involved with several other organisations I did think long and hard about taking up the role of Patron, and I hope I can do the position justice.
"I want to recognise the work done by Brian Knutson in his role not only at Patron, but for the association over a number of years," Denis says.
"I certainly learnt a lot from Brian, who always gave freely of his knowledge and expertise."
Aitken, who was awarded an Officer of the New Zealand Order of Merit for services to the dairy industry and his community in May 2021, now lives with wife Judy on part of what was their home dairy farm, "The Gums".
Their youngest son Andrew and his wife Sonya milk 500 cows under the name Broomfield Stud on the home farm, while their oldest son James and his wife Celia are 3km away on "The Poplars", milking 240 cows under the name Airdrie Stud.
Denis and Judy's daughter Jacqui has, after 21 years with PGG Wrightson, moved with her partner Bevan to Rakaia to manage the camping ground there.
Although Denis and Judy Aitken still have a financial interest in the farms, Denis is not involved in the day-to-day running of the businesses. He is the self-described "odd-job man", travelling weekly to the 300ha support farm 40km away at Middlemarch.
Denis has held several roles within Holstein Freisian NZ including classifier, judge, director, president and member of the World Holstein Friesian Federation (WHFF) Type Harmonisation Working Group.
“All had their different challenges – but it was the passion for the Holstein Friesian breed and determination to get recognition within the dairy industry that kept me focused on getting common sense decisions made,” he says.
“HFNZ caters to a diverse range of people: at one end of the scale are the members who love the showing aspect of the breed, while at the other end are those who are strongly focused on the index aspect of their herd.
“And let us not forget the social and networking side of the association, an important side of the challenging lifestyle we have chosen. There is nothing better meeting up at a sale, field day or show.”
Denis says he has also been able to help mentor a number of young people to get established in the industry.
“That comes with a great deal of satisfaction,” he says. “And none of this would have happened without the strong support of Judy.”
Denis can attend events on behalf of Holstein Friesian NZ; all invitations must come through the HFNZ office.
Three New Zealand agritech companies are set to join forces to help unlock the full potential of technology.
As the sector heads into the traditional peak period for injuries and fatalities, farmers are being urged to "take a moment".
Federated Farmers says almost 2000 farmers have signed a petition launched this month to urge the Government to step in and provide certainty while the badly broken resource consent system is fixed.
Zespri’s counter-seasonal Zespri Global Supply (ZGS) programme is underway with approximately 33 million trays, or 118,800 tonnes, expected this year from orchards throughout France, Italy, Greece, Korea, and Japan.
Animal owners can help protect life-saving antibiotics from resistant bacteria by keeping their animals healthy, says the New Zealand Veterinary Association.
According to analysis by the Meat Industry Association (MIA), New Zealand red meat exports reached $827 million in October, a 27% increase on the same period last year.
OPINION: Dipping global dairy prices have already resulted in Irish farmers facing a price cut from processors.
OPINION: Are the heydays of soaring global demand for butter over?