Bookings for premium wine tours “vanished” when New Zealand’s borders closed, say operators struggling under Covid-19.
Pow says farms must produce more milk from less imported fertiliser, increase on-farm profits and continue to work on animal welfare and the environment.
He says following the COVID-19 disruption, the economy needs a restart and the country will be looking to regional New Zealand.
Pow says local businesses like his offer farmers the opportunity to lift production per hectare and farm with less environmental risk.
“Herdhomes shelters are designed for grazing cows and farms; not housing cows,” he says.
“There is a great amount of underperformance of NZ dairy cows and good land across all regions.”
HerdHomes has built over 400 cow shelters on NZ farms.
Pow says with less damage to soils, greater care and wise usage of farm manure, plus allowing cows access to the HerdHomes shelters when the cows choose, the result is higher snowballing productivity.
“Home grown feed, hay, grass silage and in other regional different options fed with no wastage when topping up the cows’ diet also leads to greater production.”
He says farmers choosing to support local businesses will boost rural employment.
A HerdHomes shelter housing 200 cows normally take eight to 10 weeks to build by a team of four workers; skilled contractors and roof installers are also used.
Pow says farmers using HerdHomes report 25% more MS production per farm.
The life expectancy of a Herdhomes shelter, being a mainly concrete construction, is over 40 years.
Pow says his business has had a positive impact on NZ dairy farming for the past 20 years and is ready to help farmers boost efficiency.
“Once again farming will need to lift NZ out of a financial pickle: this is one way how NZ dairy farming can help with the economy.”