increase font size
Andy Frost
Good things take time, and so it was with Andy Frost's induction as a New Zealand Winegrowers (NZW) Fellow.
Andy, who was named a Fellow in 2021 for services to wine reearch, who was inducted in November at the Bragato Research Institute in Blenheim.
To read about Andy's four decades of service to New Zealand wine, weaving science and research into the practical business of growing and making wine, read the December 2021 Winegrower Magazine.
A love of research and study drew Emma Taylor into the wine industry, but it’s the people who have kept her there.
Data from February 2025 shows volumes of bulk wine exports exceeded packaged wine.
New Zealand's wine industry is facing an increasingly uncertain and unpredictable outlook, says New Zealand Winegrowwers (NZW) Board Chair Fabian Yukich.
Fifteen premium Marlborough wineries have found a home away from home in the region, with a shared cellar door in the heart of wine country.
Cloudy Bay welcomed 40 guests from global markets to Marlborough in February, for the release of its 40th vintage Sauvignon Blanc.
Huntress, Novum, and The Marlborist embody an evolution of small producers in New Zealand.
Fifteen premium Marlborough wineries have found a home away from home in the region, with a shared cellar door in…
Ben Leen never tires of the view at Amisfield, where audacious guinea fowl strut the grounds against a backdrop of…
