Displaying items by tag: SIRMA KARAPEEVA

It's tight and challenging keeping the country's meat processing plants operating.

New Zealand’s red meat sector is continuing to achieve strong export results in spite of considerable labour shortages and supply chain disruptions, says the Meat Industry Association (MIA).

New Zealand's red meat sector export hit $10 billion in 2021 - despite the disruption caused by Covid-19.

The Meat Industry Association (MIA) has launched a stinging attack on the Government for failing to allow the industry to bring in sufficient overseas halal slaughterman.

Halal-certified red meat exports increased 13% during the 2020-21 season with most products going to non-Muslim markets, according to an analysis by the Meat Industry Association (MIA).

Meat companies support Government plans for a clear and simplified risk assessment process to make Covid-19 vaccinations mandatory at their plants.

Students considering a future career in New Zealand’s red meat industry are encouraged to apply for a 2022 Meat Industry Association (MIA) Scholarship.

There has been widespread praise for the UK FTA from all primary sector leaders.

Mandatory vaccination against Covid-19 for meat sector workers is still up in the air.

There's been a swift and positive response from the red meat and dairy sectors to the Government's belated announcement to free up visa arrangements for up to 9,000 migrant workers in the primary sector.