Displaying items by tag: Fonterra
Dairy gears up to lower greenhouse gas emissions
Modern, science-based farming is the way to achieve a future for New Zealand where dairy farming has a lower environmental footprint, says DairyNZ’s chief executive, Dr Tim Mackle.
New PKE regime ‘no big deal’
Federated Farmers dairy chairman Andrew Hoggard says not many farmers would need to adjust their palm kernel expeller (PKE) feeding regime.
Synlait matches opening forecasts
Canterbury milk processor Synlait has followed Fonterra in announcing an opening milk price of $6.50/kgMS for the new season.
Back in the black — Editorial
Dairy has got its mojo back. After two challenging seasons, last week brought two items of great news for Fonterra farmers.
Experts want co-op to stretch science further
World dairy experts believe there’s plenty of stretch left in the science that has made mozzarella a New Zealand success story.
Reviving fortunes good for the provinces
Fonterra's lifting of the current season payout to $6.15/kgMS highlights the revival in the fortunes of dairy farms, says Federated Farmers.
Milk fat prices soar as love for butter spreads globally
Fonterra revenues rise
Fonterra's revenue of $13.9 billion for the first nine months of 2016-17 is up 8% on the same period last year as a result of higher milk prices.
$3.5b boost for rural economies – Wilson
Fonterra's forecast cash payout for this season will put another $3.5 billion into rural economies, says Fonterra chairman John Wilson.
Synlait poaches Fonterra supply chain executive
Synlait has appointed Antony Moess as its new general manager manufacturing. He will start in his new role mid-July.