Displaying items by tag: Fonterra

World dairy experts believe there’s plenty of stretch left in the science that has made mozzarella a New Zealand success story.

Fonterra's lifting of the current season payout to $6.15/kgMS highlights the revival in the fortunes of dairy farms, says Federated Farmers.

Prices for milk fat are soaring and you can thank consumers worldwide for it.

Fonterra's revenue of $13.9 billion for the first nine months of 2016-17 is up 8% on the same period last year as a result of higher milk prices.

Fonterra's forecast cash payout for this season will put another $3.5 billion into rural economies, says Fonterra chairman John Wilson.

Synlait has appointed Antony Moess as its new general manager manufacturing. He will start in his new role mid-July.

2017 Fonterra Dairy Woman of the Year Jessie Chan-Dorman says her involvement in many organisations is about giving back.

Fonterra is facing a backlash in Australia over its decision not to repay money clawed back from farmer suppliers this season.

Fonterra has announced an opening forecast of $6.50/kgMS for the 2017-18 season which starts June 1.

The revenue range/kgMS of New Zealand’s dairy companies is remarkably wide – from Tatua’s $18.58 to Fonterra’s commodity return of $5.81 – says a new report on the dairy industry.