It’s a blue-skied, post-frost Central Otago morning as Owen Calvert drives through Bendigo and up to Tarras.

It says a lot about Paul Mooney that the most satisfying vintage in more than four decades at Mission Estate was the cyclonestruck 2023 season.

Grant Taylor’s winemaking career owes its genesis to a bunch of pesky worms. Without them, the fruit on his family’s apple tree might never have yielded such formative, jeopardy-rich beverage adventures.

Time matters in a biosecurity response, says Ryan Higgs, Chief Executive of biosecurity technology company Onside.

Irish grassland machinery manufacturer McHale has unveiled the new four-model range of F5 fixed chamber balers.

The recent Fencing Contractors Association of New Zealand (FCANZ) Industry Awards recognises and acknowledges those who exemplify the mission of raising the profile of fencing as a professional trade, delivering high quality work, and adhering to best practice standards.

Improving lamb survival rates is a key focus for New Zealand farmers, especially this time of year.

A group of Canterbury farmers who work together exploring the various uses of liquid injection systems on their seed drills was the worthy winner of the Working Together Award at the recent 2024 Arable Awards, says the group’s FAR Facilitator.

The worm challenge for sheep and beef farmers is increasing as the warm, moist weather of spring and early summer arrives.

OPINION: Evolution is important. So is feeding people properly.