In a shock move, Fonterra is reducing the 2017-18 final payout by 5c to $6.70/kgMS. 

Go back a decade and the city wine bar was all the rage. Why aren't they today?

Farmers should seize the opportunity to join a Red Meat Profit Partnership action group if they want to improve their profitability.

Māori are making a major move to horticulture as opposed to the more traditional sheep and beef sectors.

Kiwifruit industry leader Peter McBride has won horticulture’s premier award, the Bledisloe Cup, at this year’s Horticulture Conference.

Thousands of Kiwi drone and e-bike owners are being warned to check their insurance policies.

The wool industry has to be restructured; there is no other way, says prominent grower Derrick Millton.

An absolute nonsense, unnecessary, premature, puzzling, and is our so-called friend the UK doing the dirty on us?

The Meat Industry Association (MIA) says the latest tariff-rate quota (TRQ) proposal from Britain and the EU is absolute nonsense, is unnecessary and is premature. 

First, there was the Forrest GrapeRide, then there was the Saint Clair Vineyard Half Marathon and the Martinborough Round the Vines Run (every March). Now there is the Pegasus Bay Vine Run, launched in late January this year.