Lamb prices look set to bottom out just below $7/kg as the end of the season nears, according to ASB senior rural economist Nathan Penny.

It is not always the fastest-growing or biggest returns which influence decisions on investment in various sectors, says MyFarm head of research Con Williams.

The EU’s proposed restrictions on the use of geographical names in products could have implications for NZ exports to other regions – including China, a trade expert says.

There are 48 million wine drinkers in China, making it one of the world’s largest markets. They are also large producers, and Lee Suckling asks the question, will China ever be realistic competitors in the market?

While 750 wineries took part in the 6th ProWine China, only three came from New Zealand.

An anonymous group called Concerned Growers Collective is opposing two Zespri resolutions now before growers which the group claims would cause “irreparable damage” to the industry.

Fonterra's milk price review last week was a mixed bag, says Federated Farmers vice president Andrew Hoggard.

Fonterra has delivered a mixed result to shareholders this morning.

We asked New Zealand Winegrowers' Marketing Manager, Asia, Natalie Potts about NZW's strategy in Asia and the future of NZ wine exports.

Pāmu Farms’ dairy production has gone well in the first six months of the 2018-19 season, says the general manager dairy, Mark Julian.