Meat Industry Association (MIA) chair John Loughlin says despite the fears about the coronavirus, China still needs to eat. 

China will soon become the second-largest consumer of wine in the world — but what varieties do they like to drink?

A glimpse into the most internationally-accalimed wine region in China, Ningxia.

OPINION: From weeding and spraying crops to taking care of cattle, digital technology is making its mark on agriculture.

Global dairy prices have taken a hit in the overnight auction.

Meat processor Alliance Group is targeting India’s growing higher socio-economic category, currently made up of more than 200 million people.

Meat processor Silver Fern Farms is being forced to divert product away from China as coronavirus ravages its biggest market.

Disruption in China caused by the coronavirus is forcing meat processor Silver Fern Farms to reduce production from next week.

Fonterra says it’s keeping a close eye on the coronavirus outbreak in China, the co-op’s key export market.

Long-time goat industry advocate Garrick Batten questions why NZ meat exporters have not capitalised on the inbuilt and growing Northern American demand for goat meat.