New Zealand’s primary sector exports continue to surpass expectations with revenue reaching a record $46.4 billion, up 8.7% on the previous year.

Consumer trust has never been more valuable to the New Zealand food industry and will play a major role in its future success.

Horticulture's Bledisloe Cup for 2019 was won by Gisborne horticulture leader Bill Thorpe.

OPINION: ‘Policy on the fly’ has never been a good option and our Government appears to be combining this with ideology at the forefront and common sense trailing behind.

Tucked away at Paerata, south of Auckland, is another success story of New Zealand’s dairy industry.

The latest survey of farmer confidence from Federated Farmers does not make pretty reading, says BNZ senior economic Doug Steel. But it's not all doom and gloom.

The global trade situation is going from bad to worse, says trade expert Stephen Jacobi.

Yili's takeover of Westland, the second-largest dairy enterprise in New Zealand, creates a ‘dairy silk road’ between Asia and NZ, says Yili Group chief executive Jianqiu Zhang.

Fonterra's biggest shareholder, ex-director Colin Armer, says it’s unbelievable the co-op’s directors and management have lost so much money.

Lamb prices have cracked the $8/kg mark for the second successive year and things could get even better.