New Zealand’s largest organic apple producer says it cannot keep up with the Chinese demand for New Zealand’s newest apple, Dazzle.

New Zealand horticulture exports reached a record-breaking $6.2 billion in the year ending June 2019 – an increase of $720 million on the previous year.

The experience of PSA – and the way Italy and China dealt with Covid-19 – shaped how Trevelyans Packhouse proactively manages their way through the Covid pandemic.

There could be another dairy health scare brewing in China and this one starts in our backyard.

A survey of agribusiness leaders has again found biosecurity as the major issue of concern.

Fonterra's chairman-elect says he wasn’t eyeing the chairmanship when he stood for board elections in 2018.

Scientists are calling for urgent action following the discovery of a new strain of swine flu.

More uncertainty and challenges are the theme of MPI’s latest publication on the outlook for the primary sector.

More uncertainty and challenges are the theme of MPI’s latest publication on the outlook for the primary sector.

How Dr Junqi Zhu of Plant & Food Research, Marlborough is helping to predict Sauvignon Blanc yields.