Damien O’Connor Criticises Budget 2026 as ‘Miserable’ for Rural New Zealand
A miserable budget that didn’t deliver much for anyone.
OPINION: This old mutt hears that his editor has copped a fair bit of flak from readers after an article on former Agriculture Minister Damien O’Connor appeared in the last issue of this fine organ.
It seems the general consensus was that while the former minister may claim that feedback he’s got on the new National-led Government is not positive, farmers couldn’t be more positive that he and his Labour mates are out of power.
Farmers say Labour’s six years saw a plethora of new regulations imposed on them that made little or no sense.
Which only goes to prove O’Connor’s admission in the same article, that it’s not easy being an agriculture minister in a Labour administration.
Watch this space for an announcement this year about the former Ag Minister’s new post-political career.
“We’re not normal.” That’s how Jack Walters, executive director of Pungent Pukeko, describes his gin brand, which has just won gold at the World Gin Awards.
Dr Tim Harwood, a seafood food safety research leader, has been awarded the 2026 Significant Contribution Award at the New Zealand Institute of Food Science and Technology (NZIFST) Food Industry Awards.
Today marks the first day of operations for Waikato Waters, a new council-controlled organisation established by six district councils to deliver water and wastewater services for their communities.
The Ministry for Primary Industries (MPI) has announced has opened applications for the 2026/27 funding round of the Greenhouse Gas Inventory Research (GHGIR) fund.
New Zealand’s vegetable sector will take centre stage at Parliament today, celebrating a vital industry and sharing a clear, future focused vision for how it can continue to thrive.
New Zealand red meat exports reached a second consecutive monthly record in May, rising to $1.6 billion, according to the Meat Industry Association.

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