Silver Fern Farms roadshow highlights global demand
The second event in the Silver Fern Farms ‘Pasture to Plate Roadshow’ landed in Feilding last week, headed by chair and King Country farmer, Anna Nelson, and chief executive Dan Boulton.
OPINION: Your canine crusader notes that meat company Silver Fern Farms has undergone quite a refresh over the last few years.
Once renowned as the bastion of dour, gruff, stern and stubborn types - like Robbie Burnside, Jim Pringle, Stewart Barnett and Keith Cooper - a changing of the guard has seen it embrace trends like 'sustainability', 'net carbon zero' and 'regen ag'.
Many of SFF's new executives have come from outside the meat industry, with current boss Simon Limmer bringing a number of his former Zespri colleagues into the fold.
Many of SFF's old guard would be rolling their eyes - and some in their graves - at these changes
It will be interesting to see how things go if meat returns start turning south or the industry hits tough times again and if the new-look 'fruity' SFF still remains a hit with suppliers and shareholders.
Dannevirke farmer Dan Billing has been announced as the new national chair of Beef + Lamb New Zealand's (B+LNZ) Farmer Council.
A Mid Canterbury beef farm has unlocked a new market for its products thanks to its unusual beef breed, and an award-winning pie taking the district by storm.
The number of beef straws going into dairy cows is on the increase, according to LIC beef genetics product lead Paul Charteris.
OPINION: Farmers along the east coast of both islands are being urged to start planning for drought as recent nor'west winds have left soil moisture levels depleted.
European growers are playing a key role in ensuring Kiwifruit marketer Zespri has year-round supply of high-quality fruit for consumers.
ANZ's chief executive Antonia Watson says agriculture has proven to be “a shining light” for New Zealand’s economy.

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