Friday, 11 September 2015 15:00

Watch your back this spring

Written by 

Sheep farmers busy with tailing/docking of lambs are being urged to take extra care of their backs.

“With spring comes more stock handling,” says Al McCone, WorkSafe’s agriculture programme manager.

“Injuries often happen when people do routine tasks like tailing/docking over and over again. Before you or your workers start any job on the farm, stop and consider what you need to watch out for and how to get it done safely.”

In September last year, people working on farms made 600 claims qualifying for ACC funding for back injuries. In addition to injuries suffered due to tailing/docking work, other back-related injuries came from kicks or crushing by animals, slips, trips and falls, and injuries from vehicles and heavy machinery.

Mustering and penning up sheep in preparation for tailing/docking can be physically demanding, and farmers can risk back strains and knee injuries when handling.

“Before working with ewes and lambs in the yards, it’s a good idea to leave them to settle. Avoid lifting adult sheep if you can and when you do have to, use your legs, not your back,” says McCone.

Using two-wheel motorbikes and quad-bikes during mustering also has its risks, he says. “We know when mustering that most of the rider’s attention is on the sheep - so it’s good to remind ourselves that we need to stay focused.

“Use the right vehicle for the job. Two-wheel motorbikes and quad-bikes need our full attention to balance and control. In some situations, like difficult terrain or where the rider is inexperienced, it may be safer to use the quad or motorbike to get to the paddock, then get off and muster on foot. In all cases, it is good practice to work your dogs from a stationary two-wheeler or quad.”

For more information on staying safe on farms, go to www.saferfarms.org.nz.

 

More like this

Improving Health and Safety

NZW is assisting Horticulture New Zealand with an ACC funded project looking at ways to improve health and safety across horticulture and viticulture.

Digital pre-start safety checks

According to numbers published by ACC, more than 60 farm-related injuries are reported every day, leaving much room for improvement.

Featured

Vaccinate against new lepto strain

A vet is calling for all animals to be vaccinated against a new strain of leptospirosis (lepto) discovered on New Zealand dairy farms in recent years.

Funding boost for red meat

Two major red meat sector projects are getting up to a combined $1.7 million in funding from the New Zealand Meat Board (NZMB).

Otago's supreme winner

Angus Barr and Tara Dwyer of The Wandle, Lone Star Farms in Strath Taieri have been named the Regional Supreme Winners at the Otago Ballance Farm Environment Awards in Dunedin.

Editorial: Wake up Wellington

OPINION: The distress that the politicians and bureaucrats are causing to the people of Wairoa and the wider Tairāwhiti is unforgivable.

TV series to combat food waste

Rural banker Rabobank is partnering with Food Rescue Kitchen on a new TV series which airs this weekend that aims to shine a light on the real and growing issues of food waste, food poverty and social isolation in New Zealand.

National

Machinery & Products

PM opens new Power Farming facility

Morrinsville based Power Farming Group has launched a flagship New Zealand facility in partnership with global construction manufacturer JCB Construction.

AGTEK and ARGO part ways

After 12 years of representing the Landini and McCormick brands in New Zealand, Bay of Plenty-based AGTEK and the brands’…

100 years of Farmall Tractors

Returning after an enforced break, the Wheat and Wheels Rally will take place on the Lauriston -Barhill Road, North-East of…

» Latest Print Issues Online

The Hound

Cut with care

OPINION: The new government has clearly signalled big cuts across the public service.

Bubble burst!

OPINION: Your canine crusader is not surprised by the recent news that New Zealand plant-based ‘fake meat’ business is in…

» Connect with Rural News

» eNewsletter

Subscribe to our weekly newsletter