Methane campaign is 100% politics
OPINION: We are endlessly told that livestock are responsible for half of New Zealand's total emissions.
While the subject of water never seems very far from the agricultural news, it always seems to be about the extremes of too little or too much.
In the case of the former, many scientists around the world are looking to find alternative crops to deal with climate change.
In the US, the Colorado River, a major source of water for crops, had been running at lower levels. This is thanks to a 27-year drought, resulting in the seven US states and Mexico – that rely on the river – promising more water than is available, causing chronic overuse.
When an official shortage was declared last year, it triggered major water cuts in the central Arizona county that caused some farmers to look for more water-efficient crops.
Will Thelander, a third-generation farmer, is testing a crop called guayule (pronounced “wy-oo-lee”). This a desert-adapted shrub that can be used for several products, but most notably as a natural rubber for tyres. Most importantly, it requires around half the water of cotton, alfalfa and corn crops typically grown in the area.
A native of the Chihuahuan Desert, as well as requiring less water, once established, the plant doesn’t require any insecticides or inter-row cultivation. This means it limits chemical use and helps retain soil carbon.
As a measure of water requirements, US farmers typically measure water using acre-feet, which is the amount of water required to cover one acre of land, one foot deep. One acre-foot is about 325,851 gallons.
Guayule requires about 2.5 acre-feet of water over 12 months. This is said to be about two times less water than crops like corn, which requires 4.5 acre-feet over four months and alfalfa for animal feed, which needs 6 acre-feet over about eight months.
Guayule is also said to provide other environmental co-benefits, with excellent pest resistance. So much so, that plantings next to less resistant species such as cotton are being encouraged to “soak up” infestations. The plant also acts as a nursery, attracting and potentially supplying important pollinators alongside predatory insects and parasitoids, to the rest of the agriculture system.
Guayule is a perennial crop, meaning it’s harvested once every two years, and doesn’t require any replanting once established. This means a reduction in the number of tractors needed and the amount of carbon pulled out of the soil.
Guayule has caught the attention of industries that are also looking for more sustainable materials. Research is being supported by tyre manufacturers, most notably Bridgestone, who are looking to diversify its natural rubber supply chain. Most of the company’s natural rubber comes from Hevea rubber trees in southeast Asia, which are seen to be vulnerable because of changing farmer trends and world conflicts.
The company notes that the new crop will need more processing than Hevea-sourced rubber.
However, it believes that developing a manufacturing process out of guayule would help mitigate the reliance on a less reliable source.
Currently growing 300 acres of guayule, Bridgestone hopes to ramp up production to 2,000 acres by 2024, and eventually have 25,000 acres in production by 2027.
Beef + Lamb New Zealand says it is seeing strong farmer interest in its newly launched nProve Beef genetics tool, with early feedback and usage insights confirming its value in helping farmers make better breeding decisions and drive genetic improvement in New Zealand's beef herd.
The Innovation Awards at June's National Fieldays showcased several new ideas, alongside previous entries that had reached commercial reality.
To assist the flower industry in reducing waste and drive up demand, Wonky Box has partnered with Burwood to create Wonky Flowers.
Three new directors are joining Horticulture New Zealand’s board from this month.
Beef + Lamb New Zealand (B+LNZ) says proposed changes to the Emissions Trading Scheme (ETS) will leave the door wide open for continued conversions of productive sheep and beef farms into carbon forestry.
Federated Farmers says a report to Parliament on the subject of a ban on carbon forestry does not go far enough to prevent continued farm to forestry conversions.
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