Claas Balers Turn 30
Claas built its first variable chamber round baler - the Variant 100 - in 1996, so 2026 marks 30 years and the fifth generation of the Variant name, recently complemented by the new Cerex Series introduced in 2025.
CLAAS was always a family company and a recent change at the top sees that continue.
Patriarch Helmut Claas is handing over the reins to his daughter Cathrina Claas Muhlhauser, who takes up the position of chairwoman of the shareholders committee.
At 44 years-old, she becomes the third generation of the family to hold the role.
Ninety-four-year old Helmut, son of company founder August Claas, has held the role for 25 years and will now become honorary chairman.
During his time as chairmen, Claas has seen a rapid expansion – particularly in its presence beyond Europe – with production and sales now located in places like India, the USA, Russia, China and South America. Along the way, the company also acquired French tractor manufacturer Renault in 2003 to add prime movers to its machinery portfolio.
On the product front, during the same period, the German-headquartered company introduced the industry-leading Lexion combine harvesters in 1995 and the Jaguar self-propelled forage harvester ranges, which also holds a commanding position in the market.
Three men have been sentenced in District Courts after Ministry for Primary Industries prosecutions over animal welfare, food safety and cattle tracing offences.
Fonterra’s 2026 financial year was a year of delivery, with record volumes of milk collected, processed and shipped by the co-op.
OPINION: The Government's decision to reinstate agriculture and horticultural science as a standalone subject from Year 11 is the right one.
Dairy farmers, still holding onto their Fonterra shares despite switching milk supply elsewhere or exiting the industry, now face a stricter share sell-down requirement.
Hamilton-based agritech company Aimer Farming has completed a $3 million capital raise to support its next stage of growth, including a beef farming product due to launch in 2027.
When dairy manager Miriam Lauridsen learned the farm, she was joining held weekly health and safety meetings, she initially thought that was “a bit over the top”. Experiencing that culture changed her mind.

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