Salmonellosis Surge: MPI reports rising cases in New Zealand cattle
Salmonellosis is a serious disease in cattle.
The Ministry for Primary Industries is seeking public views on possible changes to the Horticulture Export Authority (HEA) Act.
The HEA provides a voluntary mechanism for horticulture industries to jointly fund and organise activities that support successful exporting, such as quality assurance, promotion and marketing.
Export earnings for industries currently using the HEA totalled $264.6 million in 2012.
MPI is seeking feedback on some specific issues identified in consultation with the sector.
"A recent independent review showed that the HEA remains popular with small export-based horticultural industries," says MPI forestry and plant sector policy manager Lisa Winthrop.
"But we have identified some opportunities to make the HEA more functional, useful, effective and efficient, and possibly reduce compliance costs, as well as updating some provisions."
The four key areas where feedback is sought are: enabling different markets to have different programmes; clarifying entry and exit procedures; questioning whether licence application assessment criteria are adequate; and questioning whether enforcement and penalty provisions are adequate.
The consultation will be open for public submissions until 5pm on Friday, February 15, 2013.
For further information, see
http://www.mpi.govt.nz/news-resources/consultations/review-of-the-nz-horticulture-export-authority-act
Three New Zealand agritech companies are set to join forces to help unlock the full potential of technology.
As the sector heads into the traditional peak period for injuries and fatalities, farmers are being urged to "take a moment".
Federated Farmers says almost 2000 farmers have signed a petition launched this month to urge the Government to step in and provide certainty while the badly broken resource consent system is fixed.
Zespri’s counter-seasonal Zespri Global Supply (ZGS) programme is underway with approximately 33 million trays, or 118,800 tonnes, expected this year from orchards throughout France, Italy, Greece, Korea, and Japan.
Animal owners can help protect life-saving antibiotics from resistant bacteria by keeping their animals healthy, says the New Zealand Veterinary Association.
According to analysis by the Meat Industry Association (MIA), New Zealand red meat exports reached $827 million in October, a 27% increase on the same period last year.

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