Biosecurity Update: Protecting the places that make our famous wines
Strengthening biosecurity in New Zealand Vineyards: A new requirement for SWNZ members
Figures just released show New Zealand's border protection is good, but still does not measure up to the standard the New Zealand horticulture industry, and the Government, expect.
Horticulture New Zealand says the Ministry for Primary Industries' annual 'Passenger Compliance Monitoring Report' shows the country's biosecurity risk from travellers is still too high.
"MPI quite clearly says in their report that they have not met their compliance target. This has to be a concern for New Zealand horticulture and the wider primary industries," HortNZ chief executive Peter Silcock says.
"Especially as the number of passengers and volumes of goods coming in to the country are only going to increase, as the world recovers from the global financial crisis."
Five years ago the government agreed that MPI could remove the requirement to inspect or x-ray screen the baggage of eligible arriving Australian and New Zealand passengers.
This requirement was replaced with the use of a range of biosecurity risk management tools and a compliance output standard: MPI must demonstrate that 98.5% of all passengers are compliant with biosecurity requirements by the time they depart the airport.
The report just released shows the results of testing of passengers after they've been through the regular border protection checks. This year's report showed a compliance rate of 96.9%.
"That means they are still 1.6% off the target and given that they inspect 4.9 million people, that's almost 80,000 more people leaving the airport with risk goods than their own target allows.
"We want to encourage and acknowledge the hard working border staff, we know they care about these figures and about our nation's protection," Silcock says/
"But they need to be supported by government to ensure they have the resources to do their jobs properly and reach the government's compliance target."
Among the regular exhibitors at last month’s South Island Agricultural Field Days, the one that arguably takes the most intensive preparation every time is the PGG Wrightson Seeds site.
Two high producing Canterbury dairy farmers are moving to blended stockfeed supplements fed in-shed for a number of reasons, not the least of which is to boost protein levels, which they can’t achieve through pasture under the region’s nitrogen limit of 190kg/ha.
Buoyed by strong forecasts for milk prices and a renewed demand for dairy assets, the South Island rural real estate market has begun the year with positive momentum, according to Colliers.
The six young cattle breeders participating in the inaugural Holstein Friesian NZ young breeder development programme have completed their first event of the year.
New Zealand feed producers are being encouraged to boost staff training to maintain efficiency and product quality.
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