Four-Year Trial Confirms Plantain Cuts N Losses 33%
A four year trial has reaffirmed that mixing plantain into dairy pastures can help reduce nitrogen losses to freshwater while maintaining milk production and profitability, say researchers.
Soil Scientists need to engage more with society and educate people about the importance of soil.
That’s the view of soil scientist Dr Marta Camps of Massey University. Camps is the New Zealand representative on a Food and Agricultural Organisation (FAO) technical panel helping to organise activities to mark World Soil Year in 2015.
One initiative by FAO worldwide is an awareness campaign about the everyday importance of soil to everyone on the planet.
“Many people now live in cities and are not connected with farms and where food comes from so we need to raise awareness of the importance of soils to food security,” she told Rural News.
“And also about the role soils have on eco systems services, for example in storing carbon, filtering nutrients and its role on hydrology. Soil has many implications for all of us.”
In New Zealand it is planned to appoint three young soil graduates as ‘soil ambassadors’. They will work part time and visit schools to talk about soil.
“We want to try to break the language problem soil scientists have. It has been a problem for many years because they talk in strange technical terms and we want to make soil science attractive. It is complex and this can scare people.”
Camps points out with rising populations and urban sprawl, the pressure on productive land is increasing. The amount of productive land available to each person is rapidly declining and FAO estimates that by 2050 a mere 0.1ha will be available. Urban sprawl in places like Auckland highlights the challenges of protecting productive land.
Camps is on an intergovernmental technical panel planning to finalise a document on the ‘status of soils’ worldwide.
At an international level there are many challenges to getting an agreement on how to manage soils. Cultural and economic differences are the obvious obstacles. It took three years of meetings to establish the global partnership on soils alone.
Supply chain problems, growing protectionism and a move to greater food security are some of the key challenges facing New Zealand exporters, according to our top trade negotiator, Vangelis Vitalis.
A spat within the ranks of the New Zealand Deer Farmers Association has resulted in the suspension of outspoken North Canterbury farmer Barry Cuttance.
After delivering a strong financial year, rural trader PGG Wrightson says the coming months will depend on customer confidence and weather.
Beef+Lamb New Zealand and the Ag Emissions Centre have launched a new research project aimed at helping beef farmers reduce methane emissions without impacting productivity or profitability.
The apple sector is working with the Government to unlock access to two key markets that could bring millions in revenue for apple growers.
Celebrating 50 years in the rural landscape of Central Canterbury and beyond, Ashburton-based Carrfields, has been the exemplar for all aspects of modern agriculture via its extensive range of services including supply, growing, agronomic advice and marketing.

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