Editorial: Sense at last
OPINION: For the first time in many years, a commonsense approach is emerging to balance environmental issues with the need for the nation's primary producers to be able to operate effectively.
New Zealanders need to hear more about the great progress farmers are making to lift their environmental performance, says Ballance Agri-Nutrients chairman David Graham.
"Farmers, their co-ops and their industry bodies all agree there is a need to protect and improve New Zealand's water quality. We have made good progress and we will make more.
"That's a strong message we need to take to the rest of New Zealand. They don't hear enough about the great work being done by our farmers. Nor do many of them realise how much of our economy depends on six inches of topsoil and how important it is to ensure that soil is productive."
He says initiatives like the Ballance Farm Environmental Awards are important in showcasing and celebrating agriculture's great role models and demonstrating to New Zealanders that farmers are committed to sustainable farming. He singled out this year's national winners, Blair and Jane Smith, as an example of best practice at work.
"The fact is, most farmers have always been committed to looking after the land and preserving it for generations to come – it's just what we do. Farming sustainably is good common sense and makes good economic sense too."
Graham says in order to give communities confidence that farming can and will change, role models like the Smiths were important.
"The Smiths represent a new generation of farmers who understand and are clearly demonstrating that reducing waste and improving efficiency is as good for the environment as it is for the bottom line."
The Smiths run Newhaven Farms Ltd – a North Otago sheep, beef, forestry and dairy support operation that spans three family-owned properties totalling 1528ha, and were chosen from nine regional winners.
He says despite identifying many talented farmers and role models through the Ballance Farm Environment Awards over the years, it can't all be left up to them.
"While the timeframes to introduce agriculture into the New Zealand Emissions Trading Scheme appear to have eased off, we cannot rest on our laurels. The extra time will allow the sector to develop effective, proven mitigation practices."
Ballance is making a contribution to the cause through their $32 million Clearview Innovations research programme, which is part funded by the Government's Primary Growth Partnership.
The seven year programme targets all the major challenges facing farming today; nutrient efficiency, water quality and farm productivity and is focused on farming profitably with a lighter environmental footprint.
Managing director of Woolover Ltd, David Brown, has put a lot of effort into verifying what seems intuitive, that keeping newborn stock's core temperature stable pays dividends by helping them realise their full genetic potential.
Within the next 10 years, New Zealand agriculture will need to manage its largest-ever intergenerational transfer of wealth, conservatively valued at $150 billion in farming assets.
Boutique Waikato cheese producer Meyer Cheese is investing in a new $3.5 million facility, designed to boost capacity and enhance the company's sustainability credentials.
OPINION: The Government's decision to rule out changes to Fringe Benefit Tax (FBT) that would cost every farmer thousands of dollars annually, is sensible.
Compensation assistance for farmers impacted by Mycoplama bovis is being wound up.
Selecting the reverse gear quicker than a lovestruck boyfriend who has met the in-laws for the first time, the Coalition Government has confirmed that the proposal to amend Fringe Benefit Tax (FBT) charged against farm utes has been canned.
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