Fonterra Whareroa sets cheese record, wins top award
Fonterra Whareroa wrapped up a successful season with a record-breaking cheese production volume and several gongs at the co-op's annual Best Site Cup awards.
FONTERRA IS assuring farmers that the milk payout will remain its main priority.
Speaking at the co-op's annual meeting in Palmerston North this morning, Fonterra chairman John Wilson said the co-op is always striving to improve total payout to farmers.
"Our payout strategy will never change," he says.
Wilson acknowledged that on-farm cash flow is tight given the sharp drop in payout compared to last year.
Fonterra is forecasting $5.30/kgMS this season. Last season farmers received $8.50/kgMS - comprising a milk price of $8.40 and 10/share dividend.
Wilson says tight cash flow will force farmers to reduce feed and supplements in summer; more cows are also expected to be culled.
This will impact milk production for this season and next season. Fonterra's milk supply this season is up 3% compared to last season.
A technical lab manager for Apata, Phoebe Scherer, has won the Bay of Plenty 2025 Young Grower regional title.
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Newly elected Federated Farmers meat and wool group chair Richard Dawkins says he will continue the great work done his predecessor Toby Williams.
Hosted by ginger dynamo Te Radar, the Fieldays Innovation Award Winners Event put the spotlight on the agricultural industry's most promising ideas.
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