Export delays, weather and global supply pressure hit NZ avocado growers
The avocado industry is facing an extremely challenging season with all parts of the supply chain, especially growers, being warned to prepare for any eventuality.
NZ Avocados chief executive Jen Scoular says the discovery of new health benefits of avocados grown here is great news for an already booming industry.
Researchers have discovered that NZ-grown avocados have double the vitamin B6 and 20% more folate than those grown in other countries.
Avocados are already a social media star – ‘the Oprah of Instagram’, Scoular says. The value of the NZ industry jumped from about $40-80 million per annum between 2007-08 and 2012-13, to $200 million in the record year last year.
Most of the world’s avocados are Hass, says Scoular. The nutritional composition of Hass, which has been known for years, has always been based on a Californian avocado.
“Plant and Research has looked at a NZ avocado. You know what we found? We have twice as much B6, which is great for energy, and 20% more folate than an avocado from California.”
Folate contributes to normal growth and development in children, and to good tissue growth in pregnancy. Vitamin B6 contributes to normal immune system function and helps reduce fatigue.
Scoular says NZ produces about 1.5% of the world’s avocados, Mexico produces about 55%-60%.
“We are a tiny player but we are making a difference. We are seeing real growth in the domestic market and in our export markets. A lot is to do with what we see being posted on all social media channels – the conversations about avocados.
“They are the Oprah of Instagram – avocados are the most photographed fruit of Pinterest and Instagram.”
She says NZ Avocados is developing some “lovely stories”.
“People want to know about where the avocados come from, about the growers that love going out in the orchards in the morning and looking after their trees and nurturing those wonderful avocados. We are developing lots of lovely stories about our passionate avocado growers.”
DairyNZ Chair Tracy Brown has seen a lot of change since she first started out in the dairy sector, with around one-third of dairy farmers now women.
Castle Ridge Station has been named the Regional Supreme Winner at the Canterbury Ballance Farm Environment Awards.
The South Island Dairy Event has announced Jessica Findlay as the recipient of the BrightSIDE Scholarship Programme, recognising her commitment to furthering her education and future career in the New Zealand dairy industry.
New Zealand and Chile have signed a new arrangement designed to boost agricultural cooperation and drive sector success.
New DairyNZ research will help farmers mitigate the impacts of heat stress on herds in high-risk regions of the country.
Budou are being picked now in Bridge Pā, the most intense and exciting time of the year for the Greencollar team – and the harvest of the finest eating grapes is weeks earlier than expected.

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