NZ Catchment Groups Thrive with ‘Source to Sea’ Approach
The most successful catchment groups in NZ are those that have 'a source to sea' approach.
The Ministry of Primary Industries says work continues at pace on a large farming operation in the South Canterbury/Oamaru area to manage the bacterial cattle disease Mycoplasma bovis.
Currently one farm in the Van Leeuwen Dairy Group of farms has confirmed test results that are positive for the disease. Tests have been carried out on stock on other farms in the enterprise.
The Ministry has 16 individual properties within the operation under Restricted Place Notices controlling the movement of stock and other risk goods off the farms.
MPI’s regional controller Dr Chris Rodwell says the situation is well under control with support from the affected farm owner and farm managers.
“I cannot speak highly enough of the affected farmer and his staff. They’re working closely with us during what is a difficult and stressful time for them and I applaud their level of professionalism.”
MPI’s focus is to identify affected stock and contain the disease. This is being done by isolating the affected farms. The farmer concerned has euthanised a small number of animals voluntarily for animal welfare reasons.
“At this time we are still determining the scale of this situation through on-farm sampling and testing, and tracing of movements of stock on and off the properties.
DairyNZ Chair Tracy Brown has seen a lot of change since she first started out in the dairy sector, with around one-third of dairy farmers now women.
Castle Ridge Station has been named the Regional Supreme Winner at the Canterbury Ballance Farm Environment Awards.
The South Island Dairy Event has announced Jessica Findlay as the recipient of the BrightSIDE Scholarship Programme, recognising her commitment to furthering her education and future career in the New Zealand dairy industry.
New Zealand and Chile have signed a new arrangement designed to boost agricultural cooperation and drive sector success.
New DairyNZ research will help farmers mitigate the impacts of heat stress on herds in high-risk regions of the country.
Budou are being picked now in Bridge Pā, the most intense and exciting time of the year for the Greencollar team – and the harvest of the finest eating grapes is weeks earlier than expected.

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