Industrial Hemp Regulations Revoked as New Zealand Opens New Era for Hemp Industry
From last week, the Industrial Hemp Regulations 2006 have been revoked.
A new project funded by the Ministry for Primary Industries (MPI) aims to establish a hemp seed processing plant in New Zealand.
MPI is contributing more than $245,000 to Hemp Connect’s two-year pilot project through its Sustainable Food and Fibre Futures fund.
The project aims to enable locally grown hemp food products to compete with imported varieties.
Since 2020, the Levin-based company has been working on creative solutions for processing New Zealand grown hemp more efficiently and reducing production costs.
“One of the keys to reducing costs has been researching how to use the entire seed, as well as the associated waste streams,” says Mathew Johnson, managing director of Hemp Connect.
“Our goal with this project is to make hemp food production in New Zealand a viable and internationally competitive option.”
Johnson says, traditionally, the cost of importing hemp food has been significantly cheaper than producing it locally.
“By increasing the scale of production, new product developments such as husk bi-products, hemp sprouts and animal feed will become more economically viable,” he says.
“We’ve been working tirelessly to modify our existing equipment and have researched equipment from all over the world to find ways of getting the most out of every hemp seed.
“Kiwis are incredible thinkers when it comes to innovation, particularly in the food and beverage industry. We have loved working with so many people, including our new staff, engineers, electricians and pneumatic specialists, to apply our Number 8 Wire and problem-solving skills to an industry that has been around for centuries, but without the New Zealand touch.
“We’re delighted to be partnering with MPI to prove our concept at a larger scale, and look forward to working hard over the next two years to make this a reality.”
Steve Penno, director of investment programmes, says the project fits with the Government’s Fit for a Better World roadmap.
“Hemp doesn’t need chemicals and is drought tolerant, so it has environmental benefits. One of the most exciting aspects of this project will be enabling Hemp Connect to develop products that have never been produced domestically or internationally.”
Analysis of decades of research has revealed the implementation of good farming practices plays a critical role in reducing nutrient losses to improve freshwater outcomes.
Yesterday the Government used the opening of Fieldays to announce a major investment, as part of its Land Use Flexibility package, to support a more productive and sustainable future across six sectors including dairy.
Dairy farmers need to be high quality partners to the beef industry, says Prem Maan, the co-founder and executive chairman of the dairy corporate Southern Pastures.
The regions that will host clinical training for the University of Waikato's new medical school from 2028 have been confirmed, alongside a new nationwide approach to clinical placements for medical students.
The bumpy road you travel on teachs you a lot, believes Don Watson. And that’s the message he and wife Kirsten, supreme winners of the Auckland Ballance Farm Environment Awards, aim to pass on to their three sons.
New Zealand’s food and fibre sector is on track to deliver record export earnings, with export revenue forecast to reach $64.3 billion in the year ending 30 June 2026.

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