Fonterra’s Pierre Venter named next vice chancellor of Massey University
The head of Fonterra's R&D facility in Palmerston North is set to literally cross the road and become the new vice chancellor at Massey University.
More than 200 people turned out on Thursday, November 21 to see what progress has been made on one of NZ's biggest and most comprehensive agriculture research programmes on regenerative agriculture.
Whenua Haumanu is led by Massey University and funded by the Ministry for Primary Industries though the sustainable farming fund and is now in year three of a seven-year programme.
The purpose of Whenua Haumanu is to measure multiple aspects throughout the farm system, exploring how different pasture mixes and management practices impact on such things as soil biology, diversity and structure. It is also looking at pasture growth, quality and persistence, nutrient leaching, methane and nitrous oxide emissions, animal production, health and welfare and the quality of milk, meat and wool products.
As part of this they are trialling contemporary and regenerative farming practices across both standard and diverse pastures on several research sites at Massey University.
Professor Danny Donaghy of Massey is heading the project and says he was delighted at the huge turnout for the field day which included scientists and students from Australia, South America and Asia. It also attracted huge interest from industry groups and rural professionals as well as farmers. It was a busy day for those attending the field day and buses were laid on to take people in the morning to the dairy farm where trials are taking place and after lunch to sheep plots.
Professor Donaghy says the constant question that he and his keep asking is ‘so what‘, meaning that they need to keep the focus of their research on gathering data that will ultimately benefit farmers.
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Visitors to the Whenua Haumanu open day walking to the dairy farm. |
With the current situation in the European farm machinery market being described as difficult at best, it’s perhaps no surprise that the upcoming AgriSIMA 2026 agricultural machinery exhibition, scheduled for February 2026 at Paris-Nord Villepinte, has been cancelled.
The Meat Industry Association of New Zealand (MIA) has launched the first in-market activation of the refreshed Taste Pure Nature country-of-origin brand with an exclusive pop-up restaurant experience in Shanghai.
Jayna Wadsworth, daughter of the late New Zealand wicketkeeper Ken Wadsworth, has launched an auction of cricket memorabilia to raise funds for I Am Hope's youth mental health work.
As we move into the 2025/26 growing season, the Tractor and Machinery Association (TAMA) reports that the third quarter results for the year to date is showing that the stagnated tractor market of the last 18 months is showing signs of recovery.
DairyNZ chair Tracy Brown is urging dairy farmers to participate in the 2026 Levy vote, to be held early next year.
Beef + Lamb New Zealand (B+LNZ) is calling for nominations for director roles in the Eastern North Island and Southern South Island electoral districts.

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