Massey Aims To Be the Primary Sector’s University Partner
Massey University vice chancellor Pierre Venter says his institute is moving from a period of austerity into a growth phase, based on their new strategy.
More than 200 people turned out on Thursday, November 21 to see what progress has been made on one of NZ's biggest and most comprehensive agriculture research programmes on regenerative agriculture.
Whenua Haumanu is led by Massey University and funded by the Ministry for Primary Industries though the sustainable farming fund and is now in year three of a seven-year programme.
The purpose of Whenua Haumanu is to measure multiple aspects throughout the farm system, exploring how different pasture mixes and management practices impact on such things as soil biology, diversity and structure. It is also looking at pasture growth, quality and persistence, nutrient leaching, methane and nitrous oxide emissions, animal production, health and welfare and the quality of milk, meat and wool products.
As part of this they are trialling contemporary and regenerative farming practices across both standard and diverse pastures on several research sites at Massey University.
Professor Danny Donaghy of Massey is heading the project and says he was delighted at the huge turnout for the field day which included scientists and students from Australia, South America and Asia. It also attracted huge interest from industry groups and rural professionals as well as farmers. It was a busy day for those attending the field day and buses were laid on to take people in the morning to the dairy farm where trials are taking place and after lunch to sheep plots.
Professor Donaghy says the constant question that he and his keep asking is ‘so what‘, meaning that they need to keep the focus of their research on gathering data that will ultimately benefit farmers.
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Visitors to the Whenua Haumanu open day walking to the dairy farm. |
When dairy manager Miriam Lauridsen learned the farm, she was joining held weekly health and safety meetings, she initially thought that was “a bit over the top”. Experiencing that culture changed her mind.
Nominations are open for the 2027 Fonterra Dairy Woman of the Year Award.
Keeping up with pasture moisture demands is likely to be the key challenge for dairy farmers during this season’s El Niño weather pattern, says Blue Skies Weather & Climate Services meteorologist Tony Trewinnard.
Farmers have until the end of this week to help shape DairyNZ’s future focus.
Wayne McNee, chief executive of AgriZeroNZ, has resigned and will leave the organisation on 15 January 2027.
The New Zealand dairy sector set a record in the 2025/26 season, producing more than two billion kilograms of milksolids for the first time.

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