Conrad Smith: Farming and sport share similar demands
The challenges of high-performance sport and farming are not as dissimilar as they may first appear.
An invited presentation from a New Zealand professor on Biological Farming was well received by the Hindu business community and investors from around the world.
The presentation was made by Professor Guna Magesan, a New Zealander currently in Fiji, at the second World Hindu Economic Conference on August 10-11, 2013 at Bangkok, Thailand. The theme of the conference was "Strengthening Economy, Shaping Future".
Biological farming is a mix of conventional and organic farming practices involving careful crop and soil monitoring to ensure optimum yields, nutritional density and humus production.
More than 500 industrialists, traders, bankers, technocrats, economists, investors, businessmen and academicians from more than 20 countries participated in the conference. The main aim was to share their knowledge, experience and expertise on business opportunities and creation of wealth.
Following his successful presentation on biological farming, Magesan was approached by a number of investors, business people and landowners from Fiji, Thailand, Malaysia, India, Mauritius, and other African countries to set up large scale biological farming in their respective countries.
Vinod Kumar, a business delegate from New Zealand, says he was very impressed with Magesan's outstanding presentation on Biological Farming. "We need to utilise his services and expertise here in New Zealand," he says.
World Hindu Economic Forum (WHEF) is an initiative to create and synergise positive and mutually beneficial networking opportunities to facilitate the re-emergence of the wealth and economic prowess globally.
While discussing about his presentation, Magesan says he never knew that there was so much interest among the business community about biological farming.
"It is a welcome change. I hope more landowners from the Pacific region would also follow this trend," he says.
Magesan says his aim is to connect the investors and the landowners, who have common interest in biological farming, to come together and progress so that it is a win-win situation for both parties. It will also help the environment and the economy of the country.
He also says such connections might help in building business partnerships and collaborations.
Kiwis love their butter, and that's great because New Zealand produces some of the best butter in the world. But when the price of butter goes up, it's tough for some, particularly when many other grocery staples have also gone up and the heat goes on co-operative Fonterra, the country's main butter maker. Here the co-op explains why butter prices are so high right now.
DairyNZ chair Tracy Brown has waded into the debate around soaring butter prices, pointing out that the demand for dairy overseas dictates the price to farmers and at the supermarket.
Farmers are welcoming new Government proposals to make farm health and safety rules more practical and grounded in real-world farming.
Missing fresh mozzarella cheese made at home in Bari, southern Italy, Massimo Lubisco and his wife Marina decided to bring a taste of home to New Zealand.
An A$2 billion bid for Fonterra's Oceania business would be great news, according to Forsyth Barr senior analyst, equities, Matt Montgomerie.
Irish meat processor Dawn Meats is set to acquire a 70% stake in Alliance Group, according to a report in The Irish Times.
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