New Federated Farmers meat and wool chair praises predecessor
Newly elected Federated Farmers meat and wool group chair Richard Dawkins says he will continue the great work done his predecessor Toby Williams.
Fonterra's Edgecumbe factory remained closed last week and milk was redirected to nearby processing plants.
The co-op and its North Island farmer suppliers were also bracing for flooding; two weeks ago, flooding caused by Cyclone Debbie had left many farms under water in the Bay of Plenty.
Fonterra’s head of Farm Source Bay of Plenty, Lisa Payne, says access to some farms was still affected by the flooding.
“The co-op is supporting those farmers as much as possible. We’d like to thank the huge number of farmers who called in with offers of help and support.
“Milk collected from farms in the local area is still being redirected to our manufacturing sites in Waikato.”
While damage to Fonterra’s Edgecumbe site has been minimal, most workers live in the nearby town which was cordoned off after the floodbank breached and homes were flooded.
Payne says some Fonterra staff have returned to the site and made good progress with cleaning and recovery. However, last week’s flooding was expected to put them back.
“It will be some days before we consider returning the site to full operations,” Payne says. “Our local Farm Source store will remain closed due to the flooding.”
Federated Farmers says for many farmers the loss of electricity will be a concern. Given many farmers made provision for generators, it is not known how much demand there will be; other farmers are being urged to lend generators to affected colleagues.
Feds is urging farmers with damaged milking gear to contact their processors and immediate neighbours. Farmers with irrigation damage are advised to contact Irrigation NZ for advice.
Commercial fruit and vegetable growers are being encouraged to cast their votes in the Horticulture New Zealand (HortNZ) board directors' election.
A unique discovery by a Palmerston North science company, Biolumic, looks set to revolutionise the value and potential of ryegrass and the secret is the application of ultraviolet (UV) light.
A New Zealand company is redefining the global collagen game by turning New Zealand sheepskin into a world-class health product.
With further extreme weather on the way, ANZ Bank is encouraging farmers and business owners impacted by the recent extreme weather and flooding to seek support if they need it.
New Zealand must continue to educate Chinese consumers about the unique qualities of its red meat products and how they differ from competitors, says Silver Fern Farms chief executive Dan Boulton.
There are opportunities outside the farmgate for young farmers to further develop their skills, says 2025 Primary Industries Emerging Leader Award winner Bridie Virbickas.
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