Zespri Expands RubyRed™ Kiwifruit to 16 Markets as Volumes Surge
More than five million trays, or 18,000 tonnes, of Zespri’s RubyRed Kiwifruit will soon be available for consumers across 16 markets this season.
UNIVERSITY OF Waikato PhD candidate Rasika Subasinghe has been awarded a Zespri Innovation Fellowship for her research into the host cell wall degrading strategies of the Psa bacteria in kiwifruit.
Each year the Zespri Innovation Fellowship group identify key topics in areas where there is a specific need for research. This year topics included Psa, fruit quality and supply chain, on orchard productivity and health and nutrition.
"The goals of my research are to determine whether and how Psa degrades the host's cell walls, how the pathogen moves within the host's tissues, and ultimately, how Psa causes tissue wilt and cane die back," says Subasinghe.
"These goals will be achieved using a range of plant physiology, microbiology, molecular biology, bioinformatics and histological techniques, thus, building capability and research into the New Zealand kiwifruit industry."
Before studying at Waikato University, Subasinghe worked at the University of Kelaniya in Sri Lanka. She has also worked as a researcher at the Postharvest Technology Unit of Industrial Technology Institute of Sri Lanka and at the Chamber of Industries of Sri Lanka as an executive for the agriculture and horticulture sector.
When considering a suitable university, Subasinghe's main consideration was the research expertise of the faculty and the degree of relevance of such expertise to her intended project.
"My research project required expertise in a number of areas such as plant physiology, microbiology, molecular biology and biochemistry. At Waikato University I was able to identify potential supervisors with expertise and track record in all of these disciplines."
She says that the University of Waikato's approach and the way the entire PhD enrolment process was handled was great, especially where her supervisor Dr Michael Clearwater was concerned and this gave her confidence that she had "found an excellent university".
A partnership between Canterbury milk processor Synlait and the world's largest food producer, Nestlé, has been celebrated with a visit to a North Canterbury farm by a group including senior staff from Synlait, the Ravensdown subsidiary EcoPond, and Nestlé's Switzerland head office.
Canterbury milk processor Synlait is blaming what it calls "a perfect storm" of setbacks for a big loss in its half year result for the six months ended January 31, 2026.
More of the same please, says Federated Farmers dairy chair Karl Dean when asked about who should succeed Miles Hurrell as Fonterra chief executive.
A Waikato farmer who set up a 'tinder' for cows - using artificial intelligence to find the perfect bull for each cow - days the first-year results are better than expected.
Fonterra says it's keeping an eye on the Middle East crisis and its implications for global supply chains.
The closure of the McCain processing plant and the recent announcement of 300 job losses at Wattie’s underscore the mounting pressure facing New Zealand’s manufacturing sector, Buy NZ Made says.

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