Corporate narrative?
OPINION: Forget about the fabled 'rural-urban' divide, the real fault-line in farming might actually be the divide between grass-roots farmers and the industry corporates who claim to be 'speaking on behalf of farmers'.
Federated Farmers has re-elected the heads of its dairy and meat and fibre groups for another term.
Jeanette Maxwell (Meat & Fibre) and Willy Leferink (Dairy) were re-elected at the Feds' annual conference in Auckland. Both industry groups have also elected their new executives for 2012-13.
"I am honoured to be given a second year to take our Fonterra members beyond TAF. I want to ensure independents and those who supply Tatua, Synlait, Westland and Open Country Cheese are properly represented," says Leferink.
He says the dairy council appreciates the hard work invested by retiring members, especially vice-chair Robin Barkla and Kevin Robinson.
"The Dairy Council will express this separately, but our best wishes are with Michelle Riley for a full recovery."
New executive member Derek Gibson can share his positive experiences with Taranaki Regional Council while Gray Beagley offers an organic dairy farming perspective, he says.
"We have an excellent team I look forward to working with."
Leferink concluded.
Maxwell says her first year was spent listening and talking. But she plans to get meat & fibre moving this year.
"I'd like to thank my retiring executive members, my vice-chair Dugald McLean and Will Foley for their sage and accurate advice.
"I look forward to getting the input of new executive members, Richard Strowger and Rick Powdrell, on what I know will be our sector's renaissance, says Maxwell.
Labour's agriculture spokesperson Jo Luxton says while New Zealand needs more housing, sacrificing our best farmland to get there is not the answer.
Profitability issues facing arable farmers are the same across the world, says New Zealand's special agricultural trade envoy Hamish Marr.
Over 85% of Fonterra farmer suppliers will be eligible for customer funding up to $1,500 for solutions designed to drive on-farm efficiency gains and reduce emissions intensity.
Tighter beef and lamb production globally have worked to the advantage of NZ, according to the Meat Industry Association (MIA).
Groundswell is ramping up its 'Quit Paris' campaign with signs going up all over the country.
Some farmers in the Nelson region are facing up to five years of hard work to repair their damaged properties caused by the recent devastating floods.
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