University of Waikato research reveals 2050 drought threats
New research could help farmers prepare for a future where summer rainfall is increasingly unpredictable and where drought risk is rising, no matter what.
There is not going to be any significant feed grown in Hawkes Bay until spring, according to former special agriculture trade envoy Mike Petersen.
The Waipukurau farmer told Rural News that most of the countryside in the region has turned green – although he notes that some of the hillsides are still brown.
Petersen says Hawkes Bay is now in the state of a ‘green drought’ and with low soil temperatures and frosts near the foothills, meaning pasture growth is very limited.
“Everyone’s fear now is that when we get rain, we get it at a time when it probably all comes at once and that wouldn’t be great.”
Petersen says this drought will rank among the worst the region has suffered and on a par with the 1913 event.
“With droughts we generally talk about limiting it to one season and one financial year. But this is going to span two financial years. That’s where it really hurts when you can’t limit the effects to just one year.”
Petersen says there is no feed in the North Island to buy. He told Rural News that all farmers can do is to wait for the seasons to change. The other issue is having to restock in the spring.
“Many farmers have had to sell stock on a low market but will have to buy on a high one – which adds to the difficulties of recovering from drought.”
He is full of praise for the Rural Support Trust whose work, he says, often goes unrecognised. Petersen says they have done a wonderful job helping farmers impacted by the drought.
Beef+LambNZ’s North Island manager Matt Ward says it could take three or more years for some regions to recover from the drought. He says few farmers have mated hoggets this year, while others have delayed putting the ram out to get ewes in better condition.
“Early reports on scanning rates suggest that in some parts of the country these are down by 30% therefore there will be less lambs hitting the ground in spring,” he says.
Many farmers around the country are taking advantage of the high dairy payout to get maximum production out of their cows.
In 2015, the signing of a joint venture between St Peter's School, Cambridge, and Lincoln University saw the start of an exciting new chapter for Owl Farm as the first demonstration dairy farm in the North Island. Ten years on, the joint venture is still going strong.
Sheep milk processor Maui Milk is on track to record average ewe production of 500 litres by 2030, says outgoing chief executive Greg Hamill.
Parliamentary Commissioner for the Environment Simon Upton is calling for cross-party consensus on the country's overarching environmental goals.
Changes to New Zealand’s postal service has left rural communities disappointed.
Alliance is urging its farmer-shareholders to have their say on the proposed $250 million strategic investment partnership with Dawn Meats Group.
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