Fonterra Expands China Foodservice Business with New Anchor Essence Cream
Fonterra is strengthening its foodservice presence in China with the launch of a new cream for professional bakeries at Bakery China 2026 in Shanghai.
A dog has tested positive for Covid-19 in Hong Kong, but experts say people should not panic about animal to human transmission.
The Agriculture, Fisheries and Conservation Department (AFCD) in Hong Kong announced earlier this week that a pet dog had repeatedly tested weak positive for Covid-19.
The dog is showing no symptoms of the illness, however, the weak positive indicates a low-level infection with the virus.
More than 3,000 people have died from the coronavirus outbreak.
Experts from the School of Public Health of The University of Hong Kong, the College of Veterinary Medicine and Life Sciences of the City University of Hong Kong and the World Organisation for Animal Health (OIE) have agreed unanimously that the dog has a low-level infection that was likely caused by human-to-animal transmission.
An AFCD spokesman says this is currently no evidence that pet animals can be a source of infection of Covid-19 or that the virus makes them sick.
The OIE says that the Covid-19 virus is a close relative of other coronaviruses found circulating in Rhinolophusbat (Horseshoe Bat) populations. It says it appears possible that transmission may have occurred from an intermediate host.
Forestry Minister Todd McClay has today congratulated the winners of the 2026 Growing Native Forests Champions Awards at Fieldays.
The Government has announced $60,000 to provide one-off grants of $1,000 to each of the 60 New Zealand Young Farmers (NZYF) clubs across the country.
New Zealand’s rural sector has once again demonstrated its generosity, with the second Rural Industry Leaders Dinner, Debate and Auction raising an impressive $400,000 for the Rural Support Trust.
There has been another twist to the Federated Farmers annual election fiasco.
Analysis of decades of research has revealed the implementation of good farming practices plays a critical role in reducing nutrient losses to improve freshwater outcomes.
Yesterday the Government used the opening of Fieldays to announce a major investment, as part of its Land Use Flexibility package, to support a more productive and sustainable future across six sectors including dairy.

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