Lower North Island farmers “cautiously optimistic” heading into winter – DairyNZ
Cautiously optimistic is how DairyNZ's regional manager for the lower North Island, Mark Laurence describes the mood of farmers in his patch.
Dairy Women's Network chief executive Sarah Speight has stepped down from the role.
For the past two years Speight has been commuting from her home in Tauranga to the Network's Hamilton-based offices. She believes the role requires someone based in Waikato.
"Being in Tauranga and with significant family and community commitments has made me rethink my priorities. I have decided to resign from the role of chief executive to spend more time with my family in the immediate future," she says.
Speight joined the Network in 2011 as the first full-time chief executive in its 15 year history.
Network Trust board chair Michelle Wilson says Speight has had an outstanding tenure as chief executive including doubling the Network's membership numbers, playing an instrumental role in launching the Dairy Woman of the Year Award, building a team of employees and growing significant support for the Network from industry organisations and sponsors.
"We are disappointed to be losing Sarah as our leader, but we understand the challenges of travelling and juggling career and family life, and consequently her decision to spend more time with her family and be closer to home."
Wilson has stepped into the role of executive chair to lead the Network's day-to-day operations while a recruitment campaign is carried out.
Three New Zealand agritech companies are set to join forces to help unlock the full potential of technology.
As the sector heads into the traditional peak period for injuries and fatalities, farmers are being urged to "take a moment".
Federated Farmers says almost 2000 farmers have signed a petition launched this month to urge the Government to step in and provide certainty while the badly broken resource consent system is fixed.
Zespri’s counter-seasonal Zespri Global Supply (ZGS) programme is underway with approximately 33 million trays, or 118,800 tonnes, expected this year from orchards throughout France, Italy, Greece, Korea, and Japan.
Animal owners can help protect life-saving antibiotics from resistant bacteria by keeping their animals healthy, says the New Zealand Veterinary Association.
According to analysis by the Meat Industry Association (MIA), New Zealand red meat exports reached $827 million in October, a 27% increase on the same period last year.

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