Dairy power
OPINION: The good times felt across the dairy sector weren't lost at last week's Beef + Lamb NZ annual meeting.
A group of farmers have written an open letter to Beef + Lamb NZ directors, demanding changes to the HWEN recommendations.
A group of sheep and beef farmers have penned an open letter to Beef+Lamb NZ directors demanding they make changes to the current He Waka Eke Noa (HWEN) recommendations for mitigating agricultural emissions or face a vote of no confidence.
They have also called on all farmers to question their levy bodies, reconsider their membership of Federated Farmers and question their own meat processors and banks over their support for the current HWEN proposal, which they claim endorses a pricing mechanism based on "politics rather than science".
The letter states, "It's an affront that the Meat Industry Association, red meat processors, Federated Farmers and Beef+Lamb NZ have supported the proposal delivered to the Government, when BLNZ's own modelling states that this would see a significant number of farms exiting red meat production."
The group says it has abandoned any hope that HWEN in its current format will deliver any benefit to the country. It says it will cause widespread afforestation, community devastation and further intensification of land remaining in pastoral use. It accuses BLNZ of faltering in its decision making on agricultural emissions and departing from the aim of enabling sustainable food and fibre production for future generations.
"Instead, the current proposals (HWEN) are expected to drive one-in-four low-environmental impact sheep, beef and deer farmers out of business and strangle the remainder," the letter states. "While our industry 'leaders' and the Government bask in political glory, it will be 6,500 sheep, beef and deer farmers - and their communities, school and rural businesses - who will pay the price."
The concerned farmers accuse BLNZ - with the support of DairyNZ and Fonterra - of the destruction of sheep and beef farming to protect the higher emitting dairy sector.
"This is not an effective, fair or equitable way to achieve the Government's emissions reductions targets and works against the goals of the National Policy Statements for both freshwater and biodiversity."
The letter ends with a call to action from those "purporting" to represent the country's sheep, beef and deer farmers. "We request that you reject the untenable emissions pricing options proposed and support sheep, beef and deer farmers to form a sustainable emissions scheme based on warming, equity, environmental sustainability and on-farm viability."
If this does not happen, the farmers say they will call a special meeting of Beef+Lamb NZ and propose a vote of no confidence in all its directors.
LIC shareholders have elected a new North Island representative to the co-operative's Board, along with five representatives to its Shareholder Reference Group (SRG), following the company's Annual Meeting held in Invercargill.
Farmers across parts of Southland and South Otago are continuing to deal with difficult conditions after a prolonged run of wet weather, with pressure building around feed supply, stock management, pasture damage, farm infrastructure and everyday workloads.
Federated Farmers says it welcomes Labour's commitment to reviewing the Sharemilking Agreements Act, calling on other major parties to do the same.
For Canterbury dairy farmers Sian Meijer and Rick Wobben, wearable technology has become one of their most valuable on-farm tools - helping manage 1850 cows across an expansive, high-performing dairy operation while improving efficiency, mating outcomes and day-to-day decision making.
Fonterra has unveiled its annual results for the 2026 financial year, posting $27 billion in revenue and close to $20 billion returned to New Zealand farmer owners and unit holders.
The first major update to the Dairy Cattle Code of Welfare in more than a decade has been released, marking what DairyNZ describes as an important step in ensuring animal welfare standards continue to evolve alongside scientific evidence and on-farm realities.

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