Royal A&P Show Returns to Canterbury: Record livestock entries and renewed prestige
The Royal A&P Show of New Zealand, hosted by the Canterbury A&P Association, is back next month, bigger and better after the uncertainty of last year.
The Canterbury A&P Association is managing the show itself, after several years of it being in the hands of a management company
Richard Lemon, who has been on the committee since 1990 and was president for the 150th anniversary show in 2012, has again stepped up this year following the sudden resignation of the operations manager who had to return to England because of a family illness.
He says cattle entries are up, especially dairy but also beef.
Biosecurity is being taken seriously, with the Mycoplasma bovis precautions introduced in 2018, such as disinfectant hoof baths, again in place.
Although Lemon is confident the disease is now well-contained in the quarantine area of Mid- Canterbury, he says show organisers have to be aware not just of M. bovis but also diseases such as brucellosis in sheep and even, potentially, foot and mouth.
“We are not doing things responsibly if we don’t make ourselves aware of those situations.”
Lemon says sheep entries are “back a wee bit” but that was expected with the slow decline of the sheep industry in Canterbury over the last seven or eight years.
Sheep breeders are getting older and young guys aren’t taking on stud sheep breeding, he notes.
Sustainability On Show
Show manager Tracy Ahern is promising a “swag of innovations” including a 15-module competition for secondary school teams over a variety of practical farming tasks.
“One of the big things we have done this year is work really hard on our sustainability.
“We’ll be reducing our footprint by 65% (based on 2019 figures) with the view to being totally sustainable by 2025.
“Materials will be measured, tracked, and reused or donated to community organisations and schools at the conclusion of the event.”
Ahern says they are also determined to highlight the many careers available to young people in the rural economy, not just milking cows but trades, technology, services and even art.
In America there are rural areas using art to draw visitors, she says.
Graffiti artists have gone through the show site painting the electrical boxes and the show will feature a “cows in the park” competition for children painting a number life-size cows dotted around the park.
Another initiative is a new interactive memorial garden honouring the “Show Saviours” whose support has kept the show alive over the years.
Farmers are being encouraged to rethink how they manage waste on farm with the launch of ruralwastesorted.co.nz, a new website bringing together practical tips, real farmer experiences and resources.
New Zealand Winegrowers (NZW) is celebrating the India-New Zealand Free Trade Agreement (FTA) coming into force today, bringing New Zealand wine improved access to one of the world’s fastest-growing economies.
New Zealand’s red meat sector has welcomed the India-New Zealand Free Trade Agreement taking effect, which removes India’s 33% tariff on New Zealand sheepmeat.
More than 95 per cent of New Zealand’s forestry and wood exports to India can now enter tariff free as the New Zealand-India Free Trade Agreement comes into force today.
Federated Farmers is backing Feilding High School’s call to keep Agriculture and Horticultural Science as a standalone subject in Year 11.
Food and fibre exports have returned a billion- dollar bonus to the country.

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