Nimble New Zealand exporters finding opportunity amid shifting trade terms
Global trade wars and uncertain tariff regimes could play into the hands of many New Zealand exporters, according to Gareth Coleman ANZ’s Head of Trade & Supply Chain.
NZ exporters are among the first to benefit from the Comprehensive and Progressive Agreement for Trans-Pacific Partnership (CPTPP) which took effect at the beginning of the new year.
Minister for Trade and Export Growth David Parker says the CPTPP provides NZ with trade agreements for the first time with three big economies -- Japan, Canada and Mexico. He says tariffs in those countries will start to reduce immediately, giving a further boost to the competitiveness of NZ products in those markets.
“When Vietnam joins the agreement on January 14, 2019 it will make an immediate double tariff cut to catch up. Japan’s second tariff cut will take place three months later on April 1.
“The CPTPP has the potential to deliver an estimated $222 million of tariff savings to NZ exporters annually once it is fully in force, with almost half of that ($105m) now available in the first 12 months. This will benefit NZ workers and businesses from Kaitaia to Bluff.”
Parkers says Bay of Plenty, which produces 79% of NZ’s kiwifruit and is our largest producer of avocados, stands to gain as tariffs disappear immediately across the CPTPP region.
Federated Farmers says almost 2000 farmers have signed a petition launched this month to urge the Government to step in and provide certainty while the badly broken resource consent system is fixed.
Zespri’s counter-seasonal Zespri Global Supply (ZGS) programme is underway with approximately 33 million trays, or 118,800 tonnes, expected this year from orchards throughout France, Italy, Greece, Korea, and Japan.
Animal owners can help protect life-saving antibiotics from resistant bacteria by keeping their animals healthy, says the New Zealand Veterinary Association.
According to analysis by the Meat Industry Association (MIA), New Zealand red meat exports reached $827 million in October, a 27% increase on the same period last year.
The black and white coat of Holstein- Friesian cows is globally recognised as a symbol of dairy farming and a defining trait of domestic cattle. But until recently, scientists didn’t know which genes were responsible for the Holstein’s spots.
According to the New Zealand Dairy Statistics 2024/25 report, New Zealand dairy farmers are achieving more with fewer cows.

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