Move over ham, here comes lamb
It’s official, lamb will take centre stage on Kiwi Christmas tables this year.
Beef exports are up 46%($61 million) in August 2015 compared with August 2014, says Statistics New Zealand.
"With one month to go in the 2014/15 beef export season, beef exports are at a new high of $3 billion," says international statistics senior manager, Jason Attewell.
"So far this season, 404,000 tonnes of beef have been exported, and if we export at least 18,000 tonnes next month we'll surpass the peak 2003/04 season for quantity exported."
The US remains our top beef export destination this season, for both value and quantity.
Beef export values to the US have hit a record high of $1.6 billion (up 64%) for the season to date, with quantities up 21% compared with this time last year.
Beef export values to China continued to increase, up 88% for the season to date, to $394 million, with quantities up 52% compared with this time last year. "International shortages, rising production, and a falling New Zealand dollar have contributed to this record beef season." says Attewell.
Fonterra shareholders say they will be keeping an eye on their co-operative's performance after the sale of its consumer businesses.
T&G Global says its 2025 New Zealand apple season has delivered higher returns for growers, reflecting strong global consumer demand and pricing across its Envy and Jazz apple brands.
New Zealand's primary sector is set to reach a record $62 billion in food and fibre exports next year.
A new levying body, currently with the working title of NZWool, has been proposed to secure the future of New Zealand's strong wool sector.
The most talked about, economically transformational pieces of legislation in a generation have finally begun their journey into the statute books.
Effective from 1 January 2026, there will be three new grower directors on the board of the Foundation for Arable Research (FAR).

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