How farmers make spring count
OPINION: Spring is a critical season for farmers – a time when the right decisions can set the tone for productivity and profitability throughout the year.
Ballance Agri-Nutrients achieved record sales for its financial year ended 31 May 2015.
The co-op returned $76 million to shareholders, chairman David Peacocke told the annual meeting of shareholders.
The results capped off a milestone year for Ballance, which celebrated 60 years since the first shares in legacy company, Bay of Plenty Fertiliser, were issued. Noting the co-op "not only survives but also thrives", he says its core value of collective strength remained unchanged while it evolved to meet the current needs of farming.
"What has changed is that farmers are busier, operating over larger properties and working within increasingly tight environmental demands. So along with a secure supply of the right nutrients, we continually broaden our scope to tailor our products, our technology solutions and our advice for today's farms, and the farms of the future."
CEO, Mark Wynne, says understanding change and making the most of it would see Ballance right for the next six decades.
Ballance's future focus includes the potential for redevelopment of its Kapuni ammonia urea plant, with a proposal due to go to shareholders in 2016.
"The big goal for us is a plant which ticks every box for efficiency, low carbon footprint, waste minimisation, quality and safety. Farms will always need fertiliser. The ideal for us is a state-of-the-art plant which is globally competitive, and can markedly increase the $150 million in forex savings we achieve on importation costs now. When you are thinking 60 years ahead, an investment in a secure, environmentally outstanding source of quality nutrients makes complete sense."
Shareholders approved constitutional changes that will see the co-op move from three wards to two, one in each island, with provisions for the board to move to national director elections over time. Peacocke says with Ballance now close to being a $1 billion business, it is important shareholders can choose from a deep pool of candidates to select the best directors with the best skills and experiences.
According to Zespri's November forecast for the 2025/26 season, returns are likely to be up for all fruit groups compared to the last forecast in August.
Next month, wool training will reach one of New Zealand's most remote communities, the Chatham Islands - bringing hands-on skills and industry connection to locals eager to step into the wool harvesting sector.
Farmers' health and wellbeing will take centre stage with a new hub at the 2026 East Coast Farming Expo.
Dannevirke farmer Dan Billing has been announced as the new national chair of Beef + Lamb New Zealand's (B+LNZ) Farmer Council.
A Mid Canterbury beef farm has unlocked a new market for its products thanks to its unusual beef breed, and an award-winning pie taking the district by storm.
The number of beef straws going into dairy cows is on the increase, according to LIC beef genetics product lead Paul Charteris.

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