The politics of climate change
OPINION: The Financial Times, a major international newspaper, featured New Zealand on its front page at the beginning of June. It wasn't for the right reasons.
The Ministry for the Environment’s (MfE) 2021 Greenhouse Gas Inventory revealed that for the year 2019, agriculture was among the two largest contributors to New Zealand’s gross Greenhouse Gas (GHG) emissions.
The report, which documents all of New Zealand’s human-generated greenhouse gas emissions and removals since 1990, shows that New Zealand’s gross emissions were 82.3 million tonnes of carbon dioxide equivalent (Mt CO2-e) in 2019.
The report states that emissions for the agriculture sector made up 48% of New Zealand’s gross emissions.
It also states that between 1990 and 2019, gross emissions increased by 26%, largely down to increases in methane from dairy cattle digestive systems and carbon dioxide from road transport.
On the whole, gross emissions in 2019 comprised 46% carbon dioxide, 42% methane, 10% nitrous oxide and 2% fluorinated gases.
The Greenhouse Gas Inventory is collated as one of New Zealand’s mandatory reporting obligations under the United Nations Framework Convention on Climate Change and the Kyoto Protocol.
It informs MfE policy recommendations on climate change and includes data that helps monitor New Zealand’s progress towards emissions reduction targets.
Phoebe Scherer, a technical manager from the Bay of Plenty, has won the 2025 Young Grower of the Year national title.
The Fencing Contractors Association of New Zealand (FCANZ) celebrated the best of the best at the 2025 Fencing Industry Awards, providing the opportunity to honour both rising talent and industry stalwarts.
Award-winning boutique cheese company, Cranky Goat Ltd has gone into voluntary liquidation.
As an independent review of the National Pest Management Plan for TB finds the goal of complete eradication by 2055 is still valide, feedback is being sought on how to finish the job.
Beef + Lamb New Zealand has launched an AI-powered digital assistant to help farmers using the B+LNZ Knowledge Hub to create tailored answers and resources for their farming businesses.
A tiny organism from the arid mountains of mainland Greece is facilitating a new way of growing healthier animals on farms across New Zealand.
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