Dairy power
OPINION: The good times felt across the dairy sector weren't lost at last week's Beef + Lamb NZ annual meeting.
Cold snaps can be challenging for newborn lambs, but an injection of dextrose can be a lifesaver for cold or weak lambs.
Beef + Lamb New Zealand’s senior advisor biosecurity and animal welfare, Will Halliday, says lambs born during a cold snap will exhaust all their energy reserves just trying to keep warm and won’t have the strength to feed. He says they are then in danger of starving to death.
A 20% dextrose mix (ideally warmed) injected straight into the lamb’s abdomen will give it the energy boost it needs to survive but should only be used as a last resort.
Halliday says it is important the dextrose is given before warming the lamb up.
“If you warm the lamb up before administrating the dextrose, it can hasten its death.”
He adds that the ideal candidates for this treatment are lambs that are four or five hours old that have not fed off their mothers. Newborn lambs will typically respond to just being warmed up without the injection, although a dextrose injection won’t hurt them.
Halliday advises that farmers can buy 40% dextrose off their vets and use sterile water (cooled boiled water) or saline to dilute it themselves. He stresses that table sugar is not a suitable substitute for dextrose and should not be used.
Source: B+LNZ
As guests gathered on what is known as the Speaker's Lawn - a beautifully manicured patch of grass behind the main buildings of Parliament - to mingle and enjoy a lamb chop to celebrate National Lamb Day, the mood was very much upbeat.
Global dairy prices are on a roll, recording a fourth consecutive jump on the Global Dairy Trade (GDT) auction this year.
Booming primary sector exports are helping lift earnings for farm service providers.
The world is waking up to the disadvantages of carpets derived from petrochemicals, creating opportunities for New Zealand strong wool.
The red meat sector finds itself in "a very rare set of circumstances", says Federated Farmers meat and wool industry chair Richard Dawkins.
Controls on the movement of fruit and vegetables in the Auckland suburb of Mt Roskill have been lifted.

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