Callaghan Innovation: Connecting industry problems with startup solutions
Gaining exposure to relevant innovation, "without being swamped in the sheer volume of options", is one of the main challenges for winegrowers considering agrictech.
Blockchain and distributed ledger technologies have the potential to help our primary industries capture high-value niches, according to a new report.
They can help the sector connect more directly to consumers through supply chain innovations.
The report was commissioned by the Callaghan Innovation and blockchain venture studio Centrality.
The report ‘Distributed Ledgers and Blockchains – Opportunities for New Zealand’ by author Joshua Vial from entrepreneurial company Enspiral, outlined several blockchain initiatives now being used in the primary sector.
One example of primary sector work given in the December report is the AsureQuality Food Trust Framework.
NZ Post, AsureQuality (AQ) and NZ Trade and Enterprise have joined forces with Alibaba and local blockchain companies Trackback and Sylo to provide an export and tracking service for local, high-quality food producers.
“The project has been in development for over 14 months and is currently in a pilot phase. Chinese consumers consider fraudulent activity to be pervasive and a primary barrier to accessing safe food,” the report says.
“By scanning an AQ Assured Assurance Mark on their mobile phone a consumer can confirm their purchase is genuine and safe. Additionally, the project aims to connect NZ producers directly with Chinese consumers and remove intermediaries while maintaining high margins on premium products.”
The first participant is the HUI Maori collective to launch a broad offering of high-quality wine, manuka honey, natural snack bars and tonic water direct to Chinese consumers through an ecommerce platform.
The report says several projects here and overseas are focused on solving supply chain problems with distributed ledgers, which could have a significant impact on NZ’s primary industries.
NZ Post and Fonterra are also partnering with Alibaba to use blockchain technology to track consumers’ orders in an effort to increase food safety.
Centrality’s Trackback project is in live trials of a supply chain traceability solution to showcase NZ products in international markets.
Australian-based Blockgrain uses blockchain technology to help participants in the grain supply chain make better informed decisions, eliminate paperwork, reduce inefficiency and risk, open markets and increase profits.
Provenance is a blockchain company from the United Kingdom that is creating and fostering open, accessible information about products to transform the global economy. The company has completed pilot projects focused on tracing sustainably caught tuna and proving that farmers have received fair compensation.
The 2025 South Island Agricultural Field Days (SIAFD) chairman, Rangiora farmer Andrew Stewart, is predicting a successful event on the back of good news coming out of the farming sector and with it a greater level of optimism among farmers.
WorkSafe New Zealand is calling on farmers to consider how vehicles move inside their barns and sheds, following a sentencing for a death at one of South Canterbury’s biggest agribusinesses.
Now is not the time to stop incorporating plantain into dairy pasture systems to reduce nitrogen (N) loss, says Agricom Australasia brand manager Mark Brown.
Building on the success of last year's events, the opportunity to attend People Expos is back for 2025, offering farmers the chance to be inspired and gain more tips and insights for their toolkits to support their people on farm.
Ballance Agri-Nutrients fertiliser SustaiN – which contains a urease inhibitor that reduces the amount of ammonia released to the air – has now been registered by the Ministry of Primary Industries (MPI). It is the first fertiliser in New Zealand to achieve this status.
Precision application of nitrogen can improve yields, but the costs of testing currently outweigh improved returns, according to new research from Plant and Food Research, MPI and Ravensdown.
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