Dreams aren't plans
OPINION: Milking It reckons if you're National, looking at recent polls, the dream scenario is that the elusive economic recovery…
Vegan oat milk is so popular in the US that coffee shops are running out of stock.
The Great British Beef Week, organised by UK Ladies in Beef, emphasises the nation’s locally produced food. Here are some meaty facts from the group:
Seven more cows are joining their cousins on the streets of Morrinsville.
DairyNZ chairman Jim van der Poel has clarified that Environment Minister David Parker did not call for a cut in cow numbers.
The US dairy industry is now facing a challenging, unpredictable future under Trump.
Dairy farmers are spooked and they have every right to be.
This weekend’s announcement the Government plans to cap dairy herds is ill thought-out political grandstanding, National Party leader Simon Bridges says.
Australian dairy farmers produced an estimated 650 million litres in March, an increase of 2% on March 2017.
Agriculture Minister Damien O’Connor is defending the nature and makeup of the new Primary Sector Council.
Farms in Germany are profitting from biogas from animal waste.
More...
A 1000-head barn and automated milking system is the centrepiece of an impressive family farm in east Germany.
Fertiliser co-op Ravensdown and Lincoln University have unveiled effluent technology that could lift the dairy sector’s effluent and water efficiency.
Ohoka holstein breeder Peter Sherriff says buying New Zealand’s most expensive ($35,000) heifer calf is a once-in-a-lifetime opportunity.
Busy Brook Holstein’s Gold Label Sale near Duntroon in mid-April was a huge success, setting a believed-record price for a New Zealand calf — $35,000.
Milking It
Fatberg
OPINION: Sydney has a $12 million milk disposal problem.
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