Massey Aims To Be the Primary Sector’s University Partner
Massey University vice chancellor Pierre Venter says his institute is moving from a period of austerity into a growth phase, based on their new strategy.
Scientists at Massey University have confirmed what farmers have known for years: cows do not like to walk uphill.
Their research, funded by Beef + Lamb NZ, investigates more sustainable farming practices for managing beef cows on hill country and around waterways.
Angus, Angus cross-Friesian and Angus cross-Jersey cows were monitored over two consecutive winters at the university’s Tuapaka farm to get baseline measurements of how the beef cows used the 8-12ha paddocks.
The research found that even in extensive hill country paddocks cows avoided walking uphill. Of the 3km they walked each day, less than 300m was uphill. Instead the cows followed the contours of the hills and concentrated their grazing on the flatter areas. The cows’ movements were largely unaffected by cold, wet weather.
Researchers say this confirms what farmers already know about feed requirements and grazing habits but gives them a baseline measure.
Farmers have until the end of this week to help shape DairyNZ’s future focus.
Wayne McNee, chief executive of AgriZeroNZ, has resigned and will leave the organisation on 15 January 2027.
The New Zealand dairy sector set a record in the 2025/26 season, producing more than two billion kilograms of milksolids for the first time.
Milk powder prices are continuing their merry run, firming up a potential $10/kgMS farmgate price this season.
Teachers are welcoming the outgoing Government’s U-turn allowing agriculture and horticultural science to remain a standalone Year 11 subject.
Outgoing ACT MP and dairy farmer Mark Cameron says Saturday’s election result reflects voters deeply impacted by the cost of living.
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