Fonterra’s exit from Australia ‘a major event’
Fonterra’s impending exit from the Australian dairy industry is a major event but the story doesn’t change too much for farmers.
OPINION: Fonterra may have sold its dairy farms in China but the appetite for collaboration with the country remains strong.
Last week Fonterra chief executive Miles Hurrell was at the 2024 China International Import Expo in Shanghai, his second trip the annual trade show.
He says CIIE provides a platform for Fonterra to further collaborate with its partners in China.
Fonterra continues to invest in innovation in China's dairy sector - it has six Fonterra application centres in China, focusing on developing new applications for dairy products and helping customers adapt to market trends.
Hurrell reiterates Fonterra's commitment to partnering with local players to grow with China's dairy industry. After all, the Chinese dairy market is worth $6 billion to NZ.
Fonterra’s impending exit from the Australian dairy industry is a major event but the story doesn’t change too much for farmers.
Expect greater collaboration between Massey University’s school of Agriculture and Environment and Ireland’s leading agriculture university, the University College of Dublin (UCD), in the future.
A partnership between Torere Macadamias Ltd and the Riddet Institute aims to unlock value from macadamia nuts while growing the next generation of Māori agribusiness researchers.
A new partnership between Dairy Women’s Network (DWN) and NZAgbiz aims to make evidence-based calf rearing practices accessible to all farm teams.
Despite some trying circumstances recently, the cherry season looks set to emerge on top of things.
Changed logos on shirts otherwise it will be business as usual when Fonterra’s consumer and related businesses are expected to change hands next month.
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