Editorial: Punching Above Our Weight
OPINION: With 10,500 dairy farms, New Zealand continues to punch above its weight around the world.
The results also delivered relief to Fonterra’s 10,000 farms, whose owners have a stake in the co-op.
OPINION: Fonterra deserves a pat on the back for delivering another solid set of financial results.
They are the culmination of a huge amount of hard work put in by everyone across the co-op, led by chief executive Miles Hurrell and his management team. They must be commended for continuing to deliver consistently strong financial results in an increasingly volatile world.
The results also delivered relief to Fonterra’s 10,000 farms, whose owners have a stake in the co-op. Life on farms has been tough thanks to high input costs and interest rates over the past few years.
Fonterra is an extension of the farm businesses. Peter McBride, Fonterra chair, says the co-op exists to provide certainty and manage risk on their behalf, while maximising returns via a competitive and sustainable milk price, and a respectable return on the capital they invest in Fonterra.
Stable earnings across the co-op - Ingredients, Foodservice and Consumer channels- contributed to earnings before interest and tax (EBIT) from continuing operations of $1.6 billion.
Last year the co-op’s Foodservice channel was the standout performer with a return on capital of 19.6%.
Fonterra finished the year in a strong position - a solid return on capital of 11.3%, significantly above its five-year average and with a gearing ratio of 24%, a drop of almost 50% over the previous year.
A strong balance sheet delivers benefits and Fonterra farmers will receive an extra dividend of 15c/share.
Fonterra farmers, like other sectors of the agriculture sector, have been doing it tough for the past few years.
For many farmers, the extra cash this season would be used to catch up on deferred farm maintenance and improve cash flows, making life a bit easier on the farm in the coming months.
A leading British farming politician says he's impressed with the positive attitude of New Zealand farmers that he met during his recent trip here.
OPINION: With 10,500 dairy farms, New Zealand continues to punch above its weight around the world.
The Southern Dairy Hub (SDH), which runs a demonstration farm for South Island farmers, has a new general manager.
Esther Guy-Meakin has been announced as the new chief executive of the New Zealand Meat Board (NZMB).
According to a progress report on the Aotearoa Horticulture Action Plan (AHAP), New Zealand's horticulture sector is making real progress on the big issues facing growers.
A team effort that is paying dividends for the wider New Zealand economy.
OPINION: The Irish dairy sector is facing a new dilemma - maintaining year-round fresh milk supplies.
OPINION: Could beef cows play an increasingly important role in improving profitability and resilience on hill country farms?