Get the odour in order
Odour from farm dairy effluent is increasingly an issue as herd sizes grow and urban boundaries get closer to operating farms.
But if not managed properly effluent can also be a significant source of contaminants which harm our waterways.
Understanding how soil properties affect nutrient loss is a key to maximising the benefits of effluent on farm and minimising its impacts on waterways.
Soil texture and structure determine the amount of water that can enter and be retained within a particular soil, and the rate of transmission of excess water through that soil. So, effluent irrigation systems should be matched to soil properties to minimise runoff and leaching.
The rate at which effluent can be applied to land for maximum production benefit is determined by the soil’s properties including structure, porosity and infiltration rate.
The nature of the effluent and cattle treading on soils can affect the infiltration rate. Treading damage, which occurs most when the soils are wet, significantly reduces the infiltration rate. For some soils this can result in accumulation of effluent below slopes and in hollows. It can then enter surface waterways.
Movement of water through soil pores is generally described as hydraulic conductivity; when this is low, irrigation of effluent will result in ponding and run-off once the total water capacity of the soil is exceeded or if application rate exceeds infiltration rate.
Low rates of hydraulic conductivity are found in soils that are poorly drained, and ponding and runoff often occur with high rainfall. Many of these soils are artificially drained to reduce the incidence of ponding and water-logging, and this carries a risk that effluent can bypass the soil and be directed rapidly into waterways
Leaching occurs as excess water moves through the soil. So, soils with lower water holding capacity are more susceptible to leaching, while soils with high water holding capacity (deep silt loams) can store significant quantities of effluent.
Soils with low available water holding capacities are the shallow to moderately deep soils, and sandy or stony soils.
Effluent irrigation on these soils is likely to result in leaching unless it is applied at low rates and in small doses. The irrigation system on these soils must be capable of low rates of application to gain the maximum nutrient benefit.
Drainage and the level of biological activity of the soil at the application site are important. Aim to apply effluent at a rate that keeps it in the root zone so that the nutrients can be utilised by pasture.
Permeable soils with a deep water table and no drainage limits are best for putting effluent on. However, on stony soils the risk of effluent draining directly to ground water would be an issue to consider. In such situations, application depths and rates should be adjusted to account for this risk.
• Bala Tikkisetty is a sustainable agriculture advisor at Waikato Regional Council. Contacts: This email address is being protected from spambots. You need JavaScript enabled to view it. or 0800 800 401.
