A true Kiwi ingenuity
The King Cobra raingun continues to have a huge following in the New Zealand market and is also exported to numerous overseas markets.
Water remains a hot topic, given the boom-and-bust cycles and the likelihood of restrictions and higher costs for the precious fluid.
Hence the appeal of Numedic’s Hydrofan nozzle: it washes dairy shed yards to high standards but uses less water than is customary.
The Rotorua company shuns conventional design, instead making a nozzle that emits a wide, fan-shaped stream whose high impact shifts muck as all get out.
The stainless steel units have a swivel at the hose tail; they are available in 32 and 38mm sizes to fit existing pipework.
Dairy News visited Waimanu Dairy Ltd at Coldstream, central Canterbury, getting insights on their water use. The farm milks 800 cows through a 54-point rotary shed from a 30m diameter collecting yard with an automated backing gate.
In a four-month trial with ECAN, the owners, Warren and Suzanne Harris and their son Robert, monitored daily usage, discovering the average daily use at the shed and collecting yard was 61.6m3 through washdown hoses in the milking shed and eight hockey style nozzles on the backing gate. It worked in part, but they still needed a twice weekly washdown of the collecting yard, taking one hour to shift the build-up the backing gate nozzles didn’t shift.
Switching to Hydrofan nozzles, and reducing the number from eight to five on the backing gate has markedly improved the efficiency of the cleaning process and cut water usage by about 12m3 per day. This saves 360m3 over a nine-month milking period.
Warren Harris says it has been an eye opener -- 20% less water used for washdown, less dirty water passing to the effluent storage system, less effluent pushed out to the travelling irrigators and a resultant cut in electricity use which at the time of the visit was yet to be quantified.
He comments, “the nozzles might be a little dearer than conventional plastic designs, but they’re proving to be durable. The swivel allows the fan to be used just like a brush and the overall result is it’s cleaner and all the time saves money”.
The avocado sector is entering the new season with a larger crop and positive market opportunities.
New Zealand growers have always adapted to changing conditions, but one challenge is steadily gaining ground across the horticulture sector: resistance.
Blueberries have the potential to become a major horticultural export, earning up to $150 million within the next three to five years.
Twenty five secondary school students from around New Zealand recently completed a three day residential programme designed to explore career opportunities across the food and fibre production supply chain.
Conversions of sheep and beef farms to forestry have slowed, however new research from Beef + Lamb New Zealand (B+LNZ) suggests land of value for food production remains at risk.
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