Damien O’Connor: NZ united on global trade
When it comes to international trade, politicians from all sides of the aisle are united, says Labour's trade spokesman Damien O'Connor.
The Government is throwing its support behind Māori landowners eyeing a piece of the growing sheep milk sector.
Agriculture Minister Damien O'Connor says the Government is backing a project to support Māori landowners to invest in the sheep milk sector.
"We are backing the Māori Agribusiness Sheep Milk Collective, which has to ambitious goals to have multiple farms milking about 25,000 sheep and potentially employing more than 100 people by 2030," says O'Connor.
He says global demand for sheep milk and sheep milk products remains strong. Exports of New Zealand sheep milk products were valued at $20 million in 2020.
The Government is injecting $700,000 into the Collective to help it explore the potential of sustainably producing sheep milk at scale, create jobs and further grow this emerging export market.
The collective is made up of 20 Māori land trusts and incorporations that own more than 24,000 hectares of land stretching from the wester shore of Lake Taupō to the Hauraki Plains.
O'Connor says those sheep could initially produce more than 6 million litres of milk, or 1 million kgMS.
The collective was set up through the Ministry for Primary Industries' Māori Agribusiness Extension (MABx) programme, which has been allocated $12 million over four years to provide farmer-to-farmer support to Māori landowners and trustees.
The investment is part of the Government's Fit for a Better World roadmap, which aims for food and fibre sector exports to earn an extra $44 billion over 10 years.
The Government is also supporting wider industry research to capitalise on growing demand for sheep milk.
"MPI is funding a $12.56 million six-year project with the aim of building a high-value and sustainable sheep dairy industry in Aotearoa New Zealand," says O'Connor.
"Last year construction and development was taking place across several new sheep dairy farms in the greater Waikato and a new infant formula was launched as part of the project."
New Zealand's diverse cheesemaking talent shone brightly last night as the New Zealand Specialist Cheesemakers Association (NZSCA) crowned the champions of the 2026 New Zealand Cheese Awards.
Tracing has indicated that the source of the first velvetleaf find of the 2025-26 crop season, in Auckland, was likely maize purchased in the Waikato region.
Fish & Game New Zealand has announced its election priorities in its Manifesto 2026.
With the forage maize harvest started in Northland and the Waikato, the Foundation for Arable Research (FAR) is telling growers of later crops, or those further south, to start checking their maize crop maturity about three weeks prior to when they think they will start silage harvesting.
Irrigation NZ is warning that the government's Resource Management Act (RMA) reform risks falling short of its objectives unless water use for food production and water storage infrastructure are clearly recognised in the goals at the top of the new system.
More than five million trays, or 18,000 tonnes, of Zespri’s RubyRed Kiwifruit will soon be available for consumers across 16 markets this season.
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