Tributes to retiring 'Jim the farmer'
Doing what is right, not what is easy, has been the hallmark of Jim van der Poel's leadership of, and advocacy for, the dairy industry, attendees at the DairyNZ annual general meeting heard last week.
Environment Southland has granted its first winter grazing consent under the new National Environmental Standards for Freshwater.
The consent was granted to Dairy Holdings Limited with a series of conditions to ensure the best outcomes for water quality.
Dairy Holdings chief executive Colin Glass says there were a number of reasons to get the consent process dealt with early.
“It was important to get ahead,” Glass told Dairy News, due to the fact that Dairy Holdings has a number of farms.
“We know that this gives our operation a degree of certainty for the future.
“We were taking one for the team,” he says regarding being the first.
“We pushed back along the way on certain things,” but he thinks that both Dairy Holdings and Environment Southland got everything they needed out of the process.
“My best advice is to embrace that change is happening, get in early and don’t leave it till the last minute.”
Environment Southland acting consents manager Bruce Halligan says Glass was planning ahead and getting in early, in spite of the deferral of new national rules until 2022.
“We’ve had three consent applications in, specifically for intensive winter grazing. It’s great to see farmers looking at their practices and the rules that apply and preparing for the future.”
The council says it is focused on working with the rural community to understand and support good decisions around winter grazing practices because intensive winter grazing can have a significant impact on Southland’s water quality if not done well.
“To support farmers making decisions for cultivation and winter grazing next year, we have developed a series of online tools,” Halligan says.
The Environment Southland website now features a cultivation and intensive winter grazing mapping tool; a checklist to see whether resource consent is required; and an online resource consent application process.
“The map tool allows farmers and landowners to easily identify the optimum paddock for their intensive winter grazing activities,” says Halligan.
“Getting a resource consent application in now will ensure farmers are well prepared to meet the new rules requirements when they take legal effect in May 2022 and will provide more certainty for future farm management and planning.”
Previously, intensive winter grazing has not required resource consent. However, the proposed Southland Water and Land Plan and the National Environmental Standards for Freshwater state the activity is permitted if farmers can meet a list of criteria. If the criteria cannot be met, a resource consent will be required.
Ham has edged out lamb to become Kiwis’ top choice for their Christmas tables this year.
Dairy Women’s Network (DWN) has announced real estate company Bayleys will be the naming partner for its 2025 conference.
As New Zealand enters the summer months, rural insurer FMG is reminding farmers and growers to take extra care with a new campaign.
Hato Hone St John is urging Kiwis to have a safe summer this year.
Hawke’s Bay’s Silt Recovery Taskforce has received the Collaboration Excellence Award at the Association of Local Government Information Management (ALGIM) Awards.
Construction is underway at Fonterra’s new UHT cream plant at Edendale, Southland following a groundbreaking ceremony recently.
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